Openings at Hyatt Place

Summary
Welcome to Hyatt Regency Nairobi!

• We are the go-to gathering place—a dynamic spot where guests relax, meet, engage and recharge. Here, we do things the smart way, not just the way they’ve always been done before. We’re always thinking one step ahead, satisfying guests’ needs in unique, delightful and surprising ways, as they go through their day. We’re innovators in the hospitality business and experts at providing the experiences, care and amenities our guests want, all delivered with enthusiasm and pride. They can feel relaxed and confident because we’ve got everything covered. And we’ve got everything covered for our colleagues as well. For our first Hyatt Regency in Nairobi, we are looking for a:

 Learning Manager

• Ensures the smooth and efficient running of the Training functions within the hotel in response to the hotel’s objectives

Qualifications

• If you bring a university degree minimum 5 years of work experience in a similar position, and an overflowing passion for people, we look very much forward to hearing from you!

go to method of application »

Summary
Welcome to Hyatt Regency Nairobi

• We are the go-to gathering place—a dynamic spot where guests relax, meet, engage and recharge. Here, we do things the smart way, not just the way they’ve always been done before. We’re always thinking one step ahead, satisfying guests’ needs in unique, delightful and surprising ways, as they go through their day. We’re innovators in the hospitality business and experts at providing the experiences, care and amenities our guests want, all delivered with enthusiasm and pride. They can feel relaxed and confident because we’ve got everything covered. And we’ve got everything covered for our colleagues as well. For our first Hyatt Regency in Nairobi, we are looking for a:

Chef de Cuisine

• Ensures the smooth running of the Outlet Kitchen in accordance with the hotel’s standards and financial goals.

Qualifications

• If you bring a university degree or a culinary diploma, relevant work experience in a similar position, and an overflowing passion for people, we look very much forward to hearing from you

go to method of application »

Summary
Welcome to Hyatt Regency Nairobi

• We are the go-to gathering place—a dynamic spot where guests relax, meet, engage and recharge. Here, we do things the smart way, not just the way they’ve always been done before. We’re always thinking one step ahead, satisfying guests’ needs in unique, delightful and surprising ways, as they go through their day. We’re innovators in the hospitality business and experts at providing the experiences, care and amenities our guests want, all delivered with enthusiasm and pride. They can feel relaxed and confident because we’ve got everything covered. And we’ve got everything covered for our colleagues as well. For our first Hyatt Regency in Nairobi, we are looking for a:

Pastry Chef

• Functions as the Production Manager for all pastry and bakery products, making sure that they contribute to the overall success of outlets and banquets, in accordance with the hotel’s standards and financial goals.

Qualifications

• If you bring a university degree or a hotel management diploma, minimum 10 years of work experience in a similar position, and an overflowing passion for people, we look very much forward to hearing from you!

go to method of application »

Summary
Welcome to Hyatt Regency Nairobi

• We are the go-to gathering place—a dynamic spot where guests relax, meet, engage and recharge. Here, we do things the smart way, not just the way they’ve always been done before. We’re always thinking one step ahead, satisfying guests’ needs in unique, delightful and surprising ways, as they go through their day. We’re innovators in the hospitality business and experts at providing the experiences, care and amenities our guests want, all delivered with enthusiasm and pride. They can feel relaxed and confident because we’ve got everything covered. And we’ve got everything covered for our colleagues as well. For our first Hyatt Regency in Nairobi, we are looking for a:

Sous Chef

• Assists in the kitchen, contributing to the overall success of the outlet, in accordance with the hotel’s standards and financial goals.

Qualifications

• If you bring a university degree or a hotel management diploma, minimum 5 years of work experience in a similar position, and an overflowing passion for people, we look very much forward to hearing from you

go to method of application »

Summary
Welcome to Hyatt Regency Nairobi

• We are the go-to gathering place—a dynamic spot where guests relax, meet, engage and recharge. Here, we do things the smart way, not just the way they’ve always been done before. We’re always thinking one step ahead, satisfying guests’ needs in unique, delightful and surprising ways, as they go through their day. We’re innovators in the hospitality business and experts at providing the experiences, care and amenities our guests want, all delivered with enthusiasm and pride. They can feel relaxed and confident because we’ve got everything covered. And we’ve got everything covered for our colleagues as well. For our first Hyatt Regency in Nairobi, we are looking for a:

Chef de Partie (All-Day Dining, Banqueting, Sports Bar, Commissary Kitchen)

• Assists in the kitchen, contributing to the overall success of the outlet, in accordance with the hotel’s standards and financial goals.

Qualifications

• If you bring a university degree or a diploma in culinary studies, relevant work experience in a similar position, and an overflowing passion for people, we look very much forward to hearing from you!

go to method of application »

Summary
Welcome to Hyatt Regency Nairobi

• We are the go-to gathering place—a dynamic spot where guests relax, meet, engage and recharge. Here, we do things the smart way, not just the way they’ve always been done before. We’re always thinking one step ahead, satisfying guests’ needs in unique, delightful and surprising ways, as they go through their day. We’re innovators in the hospitality business and experts at providing the experiences, care and amenities our guests want, all delivered with enthusiasm and pride. They can feel relaxed and confident because we’ve got everything covered. And we’ve got everything covered for our colleagues as well. For our first Hyatt Regency in Nairobi, we are looking for a:

Chef de Partie (Baker)

• Assists in the Pastry kitchen, contributing to the overall success of the outlet, in accordance with the hotel’s standards and financial goals.

Qualifications

• If you bring a university degree or a hotel management diploma, relevant experience in a similar position, and an overflowing passion for people, we look very much forward to hearing from you

go to method of application »

Summary
Welcome to Hyatt Regency Nairobi!

• We are the go-to gathering place—a dynamic spot where guests relax, meet, engage and recharge. Here, we do things the smart way, not just the way they’ve always been done before. We’re always thinking one step ahead, satisfying guests’ needs in unique, delightful and surprising ways, as they go through their day. We’re innovators in the hospitality business and experts at providing the experiences, care and amenities our guests want, all delivered with enthusiasm and pride. They can feel relaxed and confident because we’ve got everything covered. And we’ve got everything covered for our colleagues as well. For our first Hyatt Regency in Nairobi, we are looking for a:

Waiter/Waitress

• Responsible to host and serve all guests, ensuring they have an exceptional drinking & dining experience; creating lasting memories and building relationships. You will bring our restaurant concepts to life by using your personal flair and style when interacting with our guests. 

Qualifications

• Ideally you have a relevant degree or diploma in Hospitality or Tourism management. 
• Minimum 2 years work experience in hotel operations. Good customer service, communications and interpersonal skills are a must.