F&B Manager at Staffing Solutions Network

Job Summary

We are looking for a highly skilled F&B Manager to oversee the food and beverage operations of our busy hotel along Thika Road. The ideal candidate will have significant experience managing large teams, ensuring exceptional guest service, and driving operational excellence in a fast-paced environment.

• Minimum Experience: Bachelor’s degree in Food & Beverage or Hospitality Management.
• Experience Level: Senior Level
• Experience length: 4 year

Job Description/Requirements

Responsibilities

• Lead and manage all food and beverage operations, ensuring high service standards are met.
• Supervise and motivate a large team, providing leadership, direction, and performance management.
• Develop and implement strategies to enhance service quality and operational efficiency.
• Oversee inventory management, budgeting, and cost control to ensure profitability.
• Ensure compliance with health, safety, and hygiene standards in all F&B areas.
• Handle guest inquiries, concerns, and complaints, ensuring the best customer experience.
• Collaborate with other departments to deliver seamless service to guests.

Minimum Requirements & Responsibility

• Bachelor’s degree in Food & Beverage or Hospitality Management.
• Minimum of 4 years of relevant management experience in a busy hotel.
• Proven ability to manage and motivate large teams in a dynamic environment.
• Strong financial acumen, with experience in budgeting and cost management.
• Excellent communication, leadership, and problem-solving skills.
• Deep knowledge of food and beverage trends, standards, and industry regulations.