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Latest Hotels & Restaurants Jobs in Kenya (Page 28)

      • Chef de Partie at Novotel

      • Job Description We are seeking a talented and experienced Chef de Partie to join our culinary team. As a key member of our kitchen staff, you will be responsible for overseeing a specific section o
      • Waiter at Accor

      • Job Description To provide a courteous, professional, efficient and flexible service at all times, following Standards of Performance. To be entirely flexible and adapt to rotate within the di
      • Head of Internal Audit at Serena Hotels

      • Key Responsibilities MARKET LEADERSHIP Align Internal Audit strategy to company strategy Provide leadership, direction, and guidance to the internal audit teams across Serena Africa. Set
      • Housekeeping Supervisor at Tamarind Group

      • Job Purpose We are seeking an experienced, hands-on Housekeeping Supervisor to oversee cleanliness, hygiene and presentation standards at Tamarind Mombasa. The role is responsible for ensuring that
      • Chef de Partie-Butchery at Accor

      • Job Description Oversee daily operations of the butchery section within the kitchen Prepare, cut, portion, and store meats according to hotel standards Ensure quality control&
      • Food & Beverage Manager at Glee Hotel

      • Key Requirements: 7–8 years’ experience in Food & Beverage management Proven background in a 5-star or luxury hospitality environment International exposure is highly desirab
      • Front Office Agent at Novotel

      • Job Description First impressions are everything! As a Front Office Agent, you will take care of the guests from the moment they arrive through to their departure by ensuring they have a memorable
      • Stock Controller at Peaks Hotel

      • Requirements: Diploma in stores management, procurement, hospitality management, or related field. KCSE C (Plain) Minimum of 3 years' experience in stock control, preferably in a hotel.
      • Accountant at Peaks Hotel

      • Requirements: Holder of a Bachelor's degree in finance/ accounting or an equivalent business-related course. Professional qualification - CPA (K). At least three years' experience in
      • Front Office Intern at YourHost

      • Key Responsibilities Assist with guest check-in and check-out processes. Handle guest inquiries, calls and reservations. Support coordination between housekeeping, maintenance and reservatio
      • Reservations Agent at Accor

      • Job Description Process, modify, and cancel reservations with accuracy and efficiency while maintaining detailed records in our reservation system Respond promptly to guest inquiries via phone
      • Housekeeping Supervisor at Accor

      • Job Description Prepare the morning reports showing occupied, vacant, check outs and out of order rooms for the Housekeeping Department as required  Coordinate all work activities on a sh
      • Reservations Agent at Novotel

      • Job Description Process, modify, and cancel reservations with accuracy and efficiency while maintaining detailed records in our reservation system Respond promptly to guest inquiries via phone
      • Housekeeping Supervisor at Novotel

      • Job Description Prepare the morning reports showing occupied, vacant, check outs and out of order rooms for the Housekeeping Department as required  Coordinate all work activities on a sh
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Job Vacancies in Hotels & Restaurants

The Hospitality industry is a widespread industry that can incorporate other businesses. One of Its most defining tag is that it focuses on customer satisfaction. The hospitality industry has a broad category of fields within its service industry that includes lodging, event planning, theme parks, transportation, cruise line, and additional fields within the tourism industry etc. The hospitality industry is a multibillion-dollar industry that depends on the availability of leisure time and disposable income. A hospitality system such as a restaurant, hotel, or an amusement park consists of multiple groups such as facility maintenance and direct operations. (servers, housekeepers, porters, kitchen workers, bartenders, management, marketing, and human resources etc.). There are vast opportunities to explore in this industry.