Job Description
Setting performance targets and ensuring that they are achieved.
Ensuring availability of adequate food supplies all the time.
Organizing and managing of the Hospital catering ser
Job Description
Requirements:
Experience in organizing and implementing Outside Catering activities and events required.
Certificate or Diploma in Food production, FB, Catering, or relevant hos
Requirements
At least a Higher National Diploma in the relevant field.
A teaching qualification is an added advantage.
Have ability to work and relate well with people from diverse bac
Job description
Java House is currently sourcing for a self-motivated and dynamic individual to fill the position of communications, events & catering coordinator based in Nairobi.
Role:
To ass
Job Description
Application requirements:
The Catering Manager should have a Higher Diploma in food studies or related field and at least four years' experience in similar role in a school or simila
JOB GROUP K5
The Catering Manager will be responsible to the Head of Department, Administration for provision of quality catering services in the Hospital.
Duties and Responsibilities
Setting pe
Bible Translation and Literacy-Christian International Conference Centre (BTL-CICC) Ruiru is seeking to recruit dynamic, innovative and highly motivated born again Christian Kenyan with a
Job Ref EPC/2017/021
EPC Grade 10
Job Description
This will be the entry and training grade for this cadre. An officer at this level will work under direct supervision of a
The Catering Manager will be responsible to the Head of Department, Administration for provision of quality catering services in the Hospital.
Catering Manager Job Responsibilities
Setting perform
The position is responsible for the catering and Accommodation department in the BOH vocational Training College.
The successful candidate will be able to manage students in the accommodation unit an
Responsible for delivering outside-catering and conference services to Institutions, NGO’s, Corporate and Government sectors and to meet the wishes and expectations of event planners.
Catering
The candidate will be directly responsible for the production, preparation and quality of all food services for the Boarding School. He/She will produce and present food in conjunction with the kitche
GRADE 11 (Re-advertised) (Ref: UoEm/CAM/12/2016) Reporting to the Deputy Vice-Chancellor (Planning, Administration and Finance), the successful candidate will be responsible for planning, directing an
Catering Manager Job Responsibilities
To ensure the smooth running of the hospital kitchen, practice high standards of food safety and hygiene, quality, productivity and efficiency while ma
Implementation of sales strategies ensuring increased revenues, profits, and market share and customer satisfaction. To fully develop the all sales markets within Kenya, Catering, Retail, and Fast Foo
Reporting to the Deputy Director Administration, the Catering and Housekeeping Manager will plan, organise and develop the food and beverage services, while meeting client expectations, food and hygie
Position Summary: Responsible to meet, make introduction and ensure that all arrangement and requirements are gathered with the function host prior to function. Read and analyse Banquet event order (B
Job Purpose
Reporting to the Senior Manager- Property and Essential Services, the individual manages plans and organizes the internal services operations, Policies, Processes and Procedures, Suppli