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Food Science Jobs in Kenya (Page 65)

      • Demi Chef De Partie at Accor

      • Job Description As a Demi Chef de Partie, you are responsible to take care of the daily food preparation and duties assigned. You will be asked to actively share ideas, opinions, and suggestions
      • Pastry Chef at Radisson Hotel Group

      • Description Do you crave the taste of success? Can you handle the heat in the kitchen and keep your team cool at the same time? Then why not come and join us at the Radisson Hotel Group to Make
      • EN - Bartender at Fairmont Hotels & Resorts

      • Job Description Bartender Will be responsible to mix drinks and control the beverage stock as per guidelines, have full knowledge of the beverage menus being offered at the banquet&
      • Pastry Head Chef at Workforce Africa

      • Our client a high-quality bakery chain keen to curve out a niche as the best bakery in East Africa by offering top-quality products and wonderful customer experience. To support our growth plan, th
      • Chief Chef at Kabarak University

      • Key Responsibilities     Menu Planning Supervise the preparation of all food Oversee and supervise all kitchen staff Kitchen stocks: Oversee the ordering and control of stoc
      • Cook (Saucier) at Kabarak University

      • Key Responsibilities     Knowledge in food control Follow recipes, including measuring, weighing and mixing ingredients Bake, grill, steam and boil meats, vegetables, fish, po
      • Sous Chef at Accor

      • Job Description Consistently offer professional, friendly and proactive guest service while supporting fellow colleagues Ensure the consistency in the preparation of all food items for a la ca
      • EN - Food & Beverage Supervisor at Accor

      • Job Description Food & Beverage Supervisor Passionate about guest interaction, food and beverage? As a Food & Beverage Supervisor, you will lead your team to create unforgettable Food &
      • Barrister/Waiter at Bridge Talent Management

      • Job Summary: Our client is looking to hire a Barista to prepare and serve hot and cold beverages, including various types of coffee and tea. Key responsibilities: Develop a range of c
      • Residential Cook at Crystal Recruit

      • Responsibilities Prepare meals for our client including planning menus and shopping for food items. Respect the essential hygiene regulations and maintain exemplary conditions of hygiene in th
      • Executive Pastry Chef at Kempinski Hotels

      • Description Plan, organize, control and direct the work of employees responsible for the preparation and presentation of a broad array of cakes, pastries, desserts, petits fours and breads which
      • Sous Chef Pastry at Kempinski Hotels

      • Description Assist in the daily management of Pastry Operations including organizing and managing daily kitchen operation, maintaining food quality standards and comprehensive product knowledge.
      • Bartender at Accor

      • Bartender Will be responsible to mix drinks and control the beverage stock as per guidelines, have full knowledge of the beverage menus being offered at the banquet and mostly fol
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