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Hospitality Jobs in Kenya (Page 111)

      • Cooks at The Kyaka Hotel

      • QUALIFICATIONS Mature person Above 30 years of age Minimum 3 years MICE Experince in similar positions  Certificate/Diploma in Hospitality management Minimum KCSE grade C

      • F&B Cost controller at The Kyaka Hotel

      • QUALIFICATIONS Mature person Above 30 years of age Minimum 3 years MICE Experince in similar positions  Certificate/Diploma in Hospitality management Minimum KCSE grade C

      • F&B Manager at The Kyaka Hotel

      • QUALIFICATIONS Mature person Above 30 years of age Minimum 3 years MICE Experince in similar positions  Certificate/Diploma in Hospitality management Minimum KCSE grade C

      • Security Guards at The Kyaka Hotel

      • QUALIFICATIONS Mature person Above 30 years of age Minimum 3 years MICE Experince in similar positions  Certificate/Diploma in Hospitality management Minimum KCSE grade C

      • Public Area Attendants at The Kyaka Hotel

      • QUALIFICATIONS Mature person Above 30 years of age Minimum 3 years MICE Experince in similar positions  Certificate/Diploma in Hospitality management Minimum KCSE grade C

      • Hospitality Specialist at Trianum Hotels

      • POSITION OF OPERATIONS MANAGER, NAIROBI. Key Requirements: Proven experience (7+ years) as an Operations Manager, F&B Manager, or in a similar role within the hospitality industry. Stro

      • Spa Beautician at Accor

      • Job Description We are seeking a skilled and versatile Spa Beautician to join our team. The ideal candidate will be proficient in a variety of beauty treatments, including nails, lashes, make-up, m

      • Front Desk Supervisor at Holiday Inn

      • Job Overview The Front Office Supervisor oversees all aspects of the hotel's front desk operations. Key responsibilities include guest check-in/out, room assignments. and cashier

      • Chief Operating Officer at Mukutan Conservancy

      • Key missions/purposes for the post include: To release the Managing Directors to concentrate at the strategic level on raising the funds and development of partners both necessary and suitable t

      • Senior Sous Chef at Radisson Hotel Group

      • Key Responsibilities of Senior Sous Chef: Provides the highest food quality consistent with cost control and profitability margins to maximise guest satisfaction and food profitability Ensures

      • Reservations Manager at Radisson Hotel Group

      • Key Responsibilities of Rooms Reservations Manager: Manages the Rooms Reservations team members and supports the Head of Department in implementing training plans, coaching and mentoring team me

      • Chef at Kicheche Camps

      • Job Summary Responsible for a section of the kitchen with preparation of cooking, cooking and presentation of meals while maintaining consistent standards to ensure all recipes are followed alon

      • Assistant Camp Manager at Kicheche Camps

      • Job Summary The Candidate will assist the Camp manager in overseeing the daily operations ensuring a safe enjoyable and memorable experience for all guests. The role involves assisting in managi

      • Front Office Intern at Accor

      • Job Description We are seeking an enthusiastic and detail-oriented Front Office Intern to join our dynamic team. This internship offers an excellent opportunity to gain hands-on experience in front

      • Sales & Marketing Intern at Accor

      • Job Description We are seeking an enthusiastic and collaborative Sales & Marketing Intern to join our dynamic team in Nairobi, Kenya. This exciting opportunity will provide hands-on experience

      • Assistant Security Manager at Accor

      • Job Description Follow all department policies, procedures and service standards Develops and maintains a working relationship with the local fire, police, and government agencies and particip
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