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Hospitality Jobs in Kenya (Page 162)

      • HVAC Technician at Accor

      • Job Description Operate Maintain, Repairs and does necessary adjustment of the air conditioning and refrigeration equipment such as Chillers, AHUs, FCU’s, Split A/C Units, Window A/C Units

      • Coxswain at Wilderness

      • Job Summary: We are seeking a skilled and experienced Coxswain to navigate and steer our watercraft safely on the water. The Coxswain will be responsible for the overall operation of the watercr

      • Front Desk Agent at Marriott

      •   Marriott Hotels strive to elevate the art of hospitality, innovating at every opportunity while keeping the comfort of the oh-so-familiar all around the globe. As a host with Marriott Hotels

      • Revenue Manager at Fairmont Hotels & Resorts

      • Reporting to the General Manager the Revenue Manager is responsible for leading the hotel Commercial Strategy team in determining strategic vision. The Revenue Manager establishes goals and im

      • Chief Engineer at Safari Park Hotel

      • Reporting to the Deputy General Manager, the successful candidate will be responsible for;  Overall co-ordination and control of all maintenance / engineering work in the Hotel including ro

      • Stewarding Supervisor at Safari Park Hotel

      • Reporting to the Executive Chef through the Chief Steward, the successful candidate will be responsible for;  Supervising and training of all stewarding staff and ensuring that Mis en place

      • Front Office Team Leader at Hyatt Place

      • Summary To provide courteous, professional, efficient and flexible service consistent with the hotel’s policies in order to maximize guest satisfaction. To be entirely flexible and be able

      • Housekeeping Team Leader at Hyatt Place

      • Summary Responsible for overseeing daily housekeeping activities which include assigning tasks to teams, inspecting guest rooms and public areas ensuring they meet established standards. He/she

      • Food & Beverage Team Leader at Hyatt Place

      • Summary Responsible for ensuring smooth and efficient running of the department by supervising and coordinating the daily operations of the food and beverage department. The primary objective is

      • Housekeeping Coordinator at Hyatt Place

      • Summary Responsible for coordinating back-end operations, communicate to relevant department on job orders, and attends to guest requests. He/she will coordinate the daily housekeeping operation

      • Laundry Team Leader at Hyatt Place

      • Summary Responsible for overseeing a team of laundry attendants ensuring cleanliness and efficiency in laundry operations. They shall be expected to create schedules, assign tasks, monitor quality

      • Laundry Manager at Hyatt Place

      • Summary Responsible for the management of the day-to-day laundry operations for the hotel ensuring all laundry services within the property meet the highest possible standards. They organize and co

      • Chef De Partie at Hyatt Place

      • Summary Will ensure the smooth and efficient running of the kitchen contributing to the overall success of the hotel, outlet, and banquets, in accordance with the hotel’s standards and financ
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