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Catering / Confectionery Jobs in Kenya (Page 122)

      • Cook at Chuka University

      • Job Requirements Must have a KCSE Certificate with a minimum grade of C- (minus) Certificate in food and beverage production Should demonstrate exemplary work performance Should have a 1 year e

      • Head Cook at Nairobi Women’s Hospital

      • Job Description Position Based in Nakuru and reporting to the Hotel Services Supervisor, this position will be responsible for planning and overseeing production of quality, timely and cost effective

      • Nutritionist at County Government of Nandi

      • JG “CPSB 09” Nandi County Public Service Board wishes to recruit competent and qualified persons on permanent terms to fill the following positions. The details of the advertised positio

      • Cook at Nokras Hotel

      • Job Description To ensure the success of the venture and deliver excellent satisfaction to our guests and return on investment, the hotel is seeking for outstanding individuals with passion to excel
        • 21 November, 2017

      • Sushi Chef at Ocean Basket

      • Job Description The following position is open for Application with a reasonable starting salary and a safe working environment. REPORTS TO: Restaurant Manager / Kitchen Supervisor We are seeking q

      • Head Chef at Trattoria

      • Job Description Develop and apply standard operating procedures Ensure that Food cost levels are maintained as specified in the budget Develop and create new a la carte, buffet menus Prepare pro

      • Executive Chef at Dusit International

      • Job description Oversee the operation of all kitchens in the hotel to ensure each Food & Beverage outlet and banquet is managed successfully as an independent profit centre. Work with each Che

      • Cook at Makueni Boys High School

      • Requirements KCSE C- (minus) and above. Certificate in Food and Beverages production from a reputable institution. 5 years experience in a large educational institution. Basic training in Food a
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      • Kitchen Assistant at Makueni Boys High School

      • Requirements KCSE D+ and above. Certificate in Food and Beverages from a reputable institution. 2 years experience in an educational institution. Applicants with 5 years experience in an educati

      • Senior Cateress at Karatina University

      • KarU/HR/ SCATI/2017 Cateress services at this level will involve efficient and proper organization and management of catering services, control of stock and inventory and supervision of catering serv

      • Head Chef at Flexi-Personnel

      • Specification Be conversant in working with both the hot and cold kitchen. Ensures all food is prepared fresh and of highest quality. Strictly adheres to all procedures, Company recipes specifica

      • Sous Chef at Flexi-Personnel

      • Job Description Specification Work with the outlet head chef to produce diversified menus in accordance with the restaurant’s policy and vision. Come up with new dishes which appeal to the c

      • Chef at Sirona Hotel Parklands

      • Job Description We are looking for a Chef to join our team and prepare delicious meals for our customers. Chef responsibilities include studying recipes, setting up menus and preparing high-quality d

      • Pastry Chef at Sirona Hotel Parklands

      • Job Description We are looking for an experienced Pastry Chef to prepare a variety of desserts, pastries or other sweet goods. Your skill in baking high quality treats should be matched by your creat

      • New Head Chef at Trattoria

      • Job description Develop and apply standard operating procedures Ensure that Food cost levels are maintained as specified in the budget Develop and create new a la carte, buffet menus Prepare pro
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Job Vacancies in Catering / Confectionery

Caterers are cooks and food preps. They make large amounts of food for parties, galas and events. Instead of working in a restaurant and making food to order, caterers prepare all dishes at once, course by course, so that everyone is served at the same time by banquet servers. Caterers may work with the event hosts to create a menu, work with special requests, and often cook in non-kitchen rooms or with mobile food prep stations, depending on where the event is being held. If you're seeking a career in this field, you have to be creative, have a hand-eye coordination, sense of taste and smell, time management skills, and business acumen. Catering jobs are usually advertised on myjobmag.com. Check our job publications in fields such as: catering apprenticeships, catering training courses, catering equipment, catering short courses etc. plus their online equivalents.