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Food, Beverage and Hospitality Jobs in Kenya (Page 123)

      • Bar Manager at Accor

      • Job Description Responsible for bar daily shift operations and supervision of staff. Position assists with promoting the Bar, menu planning, maintaining standards, assisting servers on the floor
      • Wait Staff at Hello Mart Ltd.

      • Are you a friendly, customer-focused individual with a passion for hospitality? We are looking for dedicated and enthusiastic individuals to join our team as Waiters/Waitresses at our upcoming restaur
      • Pastry Chef at Hello Mart Ltd.

      • Are you a passionate and skilled professional pastry chef with culinary skills? We are seeking a talented individual to join our team as a Baker and step in Chef, where you will play a key role in del
      • Restaurant Manager at Hello Mart Ltd.

      • We are seeking an experienced Restaurant Manager to oversee and optimize the daily operations of our dining establishments. The job holder will handle all functional matters to ensure overall efficien
      • Sous Chef at Bridge Talent Management

      • Role Statement Purpose: To work alongside and deputize the Executive Chef. To produce meals and services within the required deadlines and to the company’s set standards and customer satisfac
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      • Mixologists at Sarova Hotels

      • PERSON SPECIFICATION: Education and soft skills: A Diploma or Certificate in hospitality, mixology or related course Passion for beverage and providing excellent customer service Impeccab
      • Chef De Parties at Sarova Hotels

      • PERSON SPECIFICATION: Education and soft skills: A Diploma or Certificate in food production A good understanding of HACCP processes Excellent communication and interpersonal skills Tea
      • Junior Sous Chefs at Sarova Hotels

      • PERSON SPECIFICATION: Education and soft skills: A Diploma or Certificate in food production A good understanding of HACCP processes Excellent communication and interpersonal skills Tea
      • Executive Sous Chefs at Sarova Hotels

      • PERSON SPECIFICATION: Education and soft skills: A Diploma or Certificate in food production A good understanding of HACCP processes Excellent communication and interpersonal skills Tea
      • Housekeeping Executive at Vipingo Ridge

      • As a Housekeeping Executive, you will supervise the work of room attendants, pool attendants laundry and public area attendants, ensuring high standards are met. This includes developing and implement
      • Senior Holiday Planner at Flexi-Personnel

      • JOB PURPOSE As a Senior Holiday Planner, in organizing the holiday plans of the client and advise them accordingly. . Your responsibilities will include sales and promotions to potential cl
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Job Vacancies in Food, Beverage and Hospitality

With a huge range of roles from servers and chefs to housekeepers and concierges, the hospitality industry is one of the fastest growing and most challenging industries in the world. A person considering to take this job must clearly have a demonstrable understanding of the skill-set the job requires, and a checklist of the responsibilities and requirements of the job. Hospitality jobs are usually advertised on myjobmag.com. Check our job publications; search for: waitress jobs, hotel management jobs, restaurant jobs, chef jobs, jobs in hospitality etc. plus their online equivalents.