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Latest Hotels & Restaurants Jobs in Kenya (Page 145)

      • Accounts Payable at Accor

      • Job Description Review invoices for payment, ensuring that they are properly coded, authorized, and supported by appropriate documentation. Coordinate with vendors and internal departments to
      • Sales Manager (Pre-Opening) at Accor

      • Job Description Establish parameters, quotes and negotiate prices and seal contracts. Responsible for developing marketing opportunities and implementing new commercial plans. Maintain accou
      • Sales Account Manager at Glee Hotel

      • Job Summary The Sales Account Manager is responsible for ensuring that revenue goals are achieved or exceeded by soliciting, developing, promoting and selling to individual and group sales. In
      • Sales Coordinator at Glee Hotel

      • Job Summary Reporting to the Director of Sales and Marketing, the Sales Coordinator is responsible to support and assist the DOSM and Sales team members to achieve their set objectives and in th
      • Restaurant Hostess at Glee Hotel

      • Job Summary Receives, Seats guests and manages the seating chart. Monitors restaurant activity to determine seating and dining flow. Responds to guest inquiries and requests in a timely, friendl
      • Income Auditor (Pre-Opening) at Accor

      • Job Description The Income Auditor will plan, direct, and manage the provision of accurate, timely, and objective financial data from which informed management decisions can be made. Also recommend
      • Assistant Security Manager at Accor

      • Job Description Follow all department policies, procedures and service standards Develops and maintains a working relationship with the local fire, police, and government agencies and particip
      • Housekeeping Manager (Pre-Opening) at Accor

      • Job Description As the Housekeeping Manager, you will lead the housekeeping team to set up operations, maintain the highest standards of cleanliness and presentation throughout our Hotel’s
      • Sous Chef at Accor

      • Job Description Sous Chef What is in it for you: Employee benefit card offering discounted rates in Accor worldwide Learning programs through our Academies and the opportunity to earn qual
      • Food & Beverage Manager at Accor

      • Job Description KEY ROLES AND RESPONSIBILITIES Finance and Business Management: Achieve Budgeted Targets: Responsible for achieving budgeted goals in food sales, beverage sales, labou
      • Chief Steward (Pre-Opening) at Accor

      • Job Description Supervises, coordinates and participates in the activities in dishwashing, ports and pans washing, silver polishing, kitchen cleaning, garbage and bottle disposal and equipment s
      • Chef de Partie (Pre-Opening) at Accor

      • Job Description As our Chef de Partie, you're essential in crafting the culinary experiences that define Novotel Nairobi Westlands. Your responsibilities include: To manage your Kitchen s
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Job Vacancies in Hotels & Restaurants

The Hospitality industry is a widespread industry that can incorporate other businesses. One of Its most defining tag is that it focuses on customer satisfaction. The hospitality industry has a broad category of fields within its service industry that includes lodging, event planning, theme parks, transportation, cruise line, and additional fields within the tourism industry etc. The hospitality industry is a multibillion-dollar industry that depends on the availability of leisure time and disposable income. A hospitality system such as a restaurant, hotel, or an amusement park consists of multiple groups such as facility maintenance and direct operations. (servers, housekeepers, porters, kitchen workers, bartenders, management, marketing, and human resources etc.). There are vast opportunities to explore in this industry.