Jobs Career Advice Post Job

Latest Hotels & Restaurants Jobs in Kenya (Page 167)

      • Waiter at Accor

      • Job Description Read daily events, to acknowledge any VIP’s arrivals. Must know all menu items, their garnishes, contents and preparation methods and be able to relay that information to

      • Bartender at Accor

      • Job Description We are looking for someone with a solid bartending background, in-depth knowledge of classic cocktails, a desire to create signature drinks, decent wine knowledge and a flair for

      • Outlet Supervisor at Accor

      • Job Description Always greets and welcomes guests promptly in a warm and friendly manner. Always thanks and gives fond farewell to guests conveying anticipation for their next visit. Assists

      • Admin Coordinator at Accor

      • Job Description Excellent knowledge of dealing with MS Office applications (Windows XP). Establishment of proper business correspondence, memoranda, reports, and forms, including those of a co

      • Outlet Manager at Accor

      • Job Description Responsible for the timely set up of the assigned Food & Beverage outlet, according to the meal settings and in line with the opening hours Preparing schedules for all empl

      • Laundry Supervisor at Accor

      • Job Description Supervise and train staff in day-to-day laundry operations and prioritizing of daily tasks Ensure guest laundry, dry cleaning and pressing is completed according to set standar

      • Housekeeping Supervisor at Accor

      • Job Description Consistently offer professional, engaging and proactive guest service while supporting fellow Colleagues. Supervise and coach team members’ performance toward achieving e

      • Head Butcher at Accor

      • Job Description Responsible for the correct and timely kitchen preparation for all butchery items Responsible for all quantity and quality control of food production. Frequently tours throug

      • Demi Chef at Accor

      • Job Description To organise an assigned section and ensure it runs efficiently and productively To lead and manage Commis Chef/s and kitchen staff in the absence of a more senior chef Be fam

      • Electrician at Fairmont Hotels & Resorts

      • Job Description Reporting to the Cluster Director of Engineering, responsibilities and essential job functions include but are not limited to the following: Consistently offers professional,

      • Assistant Technician-Audio Visual at Marriott

      • POSITION SUMMARY Set-up, operate, and troubleshoot all AV/projection/lighting/conferencing equipment, devices, and systems. Oversee the set-up of AV equipment in banquet and meeting rooms. E

      • Director of Sales at Fairmont Hotels & Resorts

      • Reporting to the General Manager, the Director of Sales will be responsible for developing and implementing a sales strategy that will drive revenue growth and increase market share. This role

      • Bartender at Fairmont Hotels & Resorts

      • Bartender Will be responsible to mix drinks and control the beverage stock as per guidelines, have full knowledge of the beverage menus being offered at the banquet and mostly follow procedures

      • EN - Duty Manager at Fairmont Hotels & Resorts

      • As a Duty Manager, you will be responsible for the supervision of the smooth and efficient daily operation of the Front Desk and ensures that all hotel guests and visitors receive an optimum level
Latest Jobs in Kenya Latest Hotels & Restaurants Jobs
Current Jobs
You May Like

Subscribe to Job Alert

 

Join our happy subscribers

Career Advice

View All Career Advice
 

Subscribe to Job Alert

 

Join our happy subscribers

Job Vacancies in Hotels & Restaurants

The Hospitality industry is a widespread industry that can incorporate other businesses. One of Its most defining tag is that it focuses on customer satisfaction. The hospitality industry has a broad category of fields within its service industry that includes lodging, event planning, theme parks, transportation, cruise line, and additional fields within the tourism industry etc. The hospitality industry is a multibillion-dollar industry that depends on the availability of leisure time and disposable income. A hospitality system such as a restaurant, hotel, or an amusement park consists of multiple groups such as facility maintenance and direct operations. (servers, housekeepers, porters, kitchen workers, bartenders, management, marketing, and human resources etc.). There are vast opportunities to explore in this industry.