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Latest Hospitality Jobs in Kenya (Page 203)

      • Sous Chef at Planhotel Hospitality Group

      • We are looking for an Executive Sous Chef in Kenya who will be responsible to assist the Executive Chef for overall kitchen operation as a successful independent profit center, ensuring maximum guest
      • Commis Chef at Fairmont Hotels & Resorts

      • We are looking for a dynamic, forward-thinking and proactive Commis Chef  responsible for assisting the Executive Sous Chef and Sous Chef in managing the culinary operation and ensuring that
      • Referral Agents - Mtwapa at HotelOnline

      • Responsibilities Present, promote and sell HotelOnline products/services to prospective customers Establish, develop and maintain positive business and customer relationships Reach out to cu
      • Referral Agents - Diani at HotelOnline

      • Responsibilities Present, promote and sell HotelOnline products/services to prospective customers Establish, develop and maintain positive business and customer relationships Reach out to cu
      • Referral Agents - Eldoret at HotelOnline

      • Responsibilities Present, promote and sell HotelOnline products/services to prospective customers Establish, develop and maintain positive business and customer relationships Reach out to cu
      • Referral Agents - Nanyuki at HotelOnline

      • Responsibilities Present, promote and sell HotelOnline products/services to prospective customers Establish, develop and maintain positive business and customer relationships Reach out to cu
      • Referral Agents - Naivasha at HotelOnline

      • Responsibilities: Present, promote and sell HotelOnline products/services to prospective customers Establish, develop and maintain positive business and customer relationships Reach out
      • Referral Agents - Nakuru at HotelOnline

      • Responsibilities: Present, promote and sell HotelOnline products/services to prospective customers Establish, develop and maintain positive business and customer relationships Reach out
      • Referral Agents - Nairobi at HotelOnline

      • Responsibilities Present, promote and sell HotelOnline products/services to prospective customers Establish, develop and maintain positive business and customer relationships Reach out to cu
      • Referral Agents - Kisumu at HotelOnline

      • Responsibilities: Present, promote and sell HotelOnline products/services to prospective customers Establish, develop and maintain positive business and customer relationships Reach out
      • Referral Agents - Mombasa at HotelOnline

      • Responsibilities: Present, promote and sell HotelOnline products/services to prospective customers Establish, develop and maintain positive business and customer relationships Reach out
      • Referral Agents - Watamu at HotelOnline

      • Responsibilities: Present, promote and sell HotelOnline products/services to prospective customers Establish, develop and maintain positive business and customer relationships Reach out
      • Banquet Supervisor at Fairmont Hotels & Resorts

      • What's in it for you: Be part of creating the historic story of rehabilitating and releasing of the rare Mountain Bongo that was heading towards extinction. Working with a hotel rich in hi
      • Chef de Partie at Fairmont Hotels & Resorts

      • We are looking for a dynamic, forward-thinking and proactive Chef De Partie responsible for assisting the Executive Sous Chef and Sous Chef in managing the culinary operation and ensuring that all cul
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Job Vacancies in Hospitality

The Hospitality industry is a widespread industry that can incorporate other businesses. One of Its most defining tag is that it focuses on customer satisfaction. The hospitality industry has a broad category of fields within its service industry that includes lodging, event planning, theme parks, transportation, cruise line, and additional fields within the tourism industry etc. The hospitality industry is a multibillion-dollar industry that depends on the availability of leisure time and disposable income. A hospitality system such as a restaurant, hotel, or an amusement park consists of multiple groups such as facility maintenance and direct operations. (servers, housekeepers, porters, kitchen workers, bartenders, management, marketing, and human resources etc.). There are vast opportunities to explore in this industry.