Ref No LU/AD/4/1/2023
Key Duties and Responsibilities
To prepare all types of foods as required by the customers.
To ensure cleanliness in the cooking area and cleaning of utensils in the k
As the Baker, you will be responsible for preparation and production of different types of bread, buns and a wide range of pastries, like cookies, cakes and pies. You will also monitor and a
Job Description
You will contribute to increasing sales of Lesaffre yeasts and ingredients in Kenya, trough market knowledge, projects in product development and in technical assistance to our cust
Duties & Responsibilities
Ensuring strict adherence to the recipes and appropriate processes while making the various products.
Ensuring that all products are always baked on time for quic
Our client, a supermarket in Nairobi is looking for a Baker.
Qualifications & skills
Bakery or Food production related certificate/diploma qualifications from a recognized institution.
We are a high-quality bakery chain keen to curve out a niche as the best bakery in East Africa by offering top quality products and a wonderful customer experience. To support our growth plan, we are
Position Description
Main Outputs and Responsibilities for This Position
Have a clear understanding of the use, maintenance and cleaning procedures of all equipment.
Take 100% responsibili
About the job
Baker-Demi Chef De Partie
As a Demi Chef de Partie (Bakery), you will be responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member exper
About the job
The Baker will be responsible for preparing breads, cakes, pastries and other general items made of flours of the highest quality in terms of freshness, taste, and consistency, with str
Purpose Statement
Baking is a science! It demands an excellent understanding of baking techniques and precision application of these techniques. Recipes and methodology must be followed to the word
Main Purpose & Scope the Job
The incumbent will be responsible for preparing cakes, breads, pastries and other general items made of flours of the highest quality in terms of freshness, taste,
Responsible for the immediate working area and/or as the Executive Chef delegates.
Responsible for the preparation of bread, rolls, and other typical bakery products. Food Service and Cleaning Pr
VACANCY ANNOUNCEMENT
BIHC (Boma International Hospitality College) was established in 2015 to address an increasing gap in the provision of qualified staff within the hospitality industry in Kenya
Reporting directly to Sales Director, the successful candidate for this key function is to deliver frequent, state of the art, technical service & expertise. He or she needs to inspire customers w
Job Description
to assist in preparation of breakfast, snack, lunch and dinner according to the given menu and instructions
to be in charge of the bakery project in school daily preparation of bre
Our client in the hospitality industry is currently looking to hire a Baker.
Responsibilities
Ensuring strict adherence to the recipes and appropriate processes while making the various products.
Sheer Logic Management Consultants is seeking to engage a dynamic individual for a Baker position for one of our clients.
Job Responsibilities
To have a complete understanding of and adhere to Ba
