RESPONSIBILITIES
Welcoming guests into the restaurant and presenting them with the menu
Taking guests orders on order taking pads or on the handheld Point of Sale (POS) sytem and serving them
RESPONSIBILITIES
Ensure preparation of food products are done effectively and correctly as per the laid down procedures
Set up workstations with all needed ingredients and cooking equipment
RESPONSIBILITIES
Stocktaking.
Preparation of cocktails and mocktails.
Dispensing of drinks to guests and waiters.
Cashiering and billing.
Requisiting of drink from store to ensure bar is
Key Roles & Responsibilities:
Take a lead role in the development of proposals and presentations for new business materials to create and nurture business opportunities and partnerships
Ma
Responsibilities
Provide excellent customer service to guests upon arrival while on duty
Keep the front desk and accounting operations running smoothly during the night
Reconcile all day sal
Be an ambassador of the brand and your hotel as Executive Assistant Manager in charge of operations/Hotel Manager , where you will provide leadership and strategic planning tdevelop all departments in
Roles & Responsibilities:
Ensuring financial transactions are properly recorded and accurately entered into the accounting systems
Ensuring compliance with government and corporate policie
Responsibilities
Ensure rules & regulations are strictly established and adhered within the Hotel including Hotel’s policy on fire and safety as well as hygiene regulations including H
Key Responsibilities:
Overseeing the operations functions of the hotel, as per the instruction of company directors.
Making sure all guests receive high-quality service including handlin
Your responsibilities will include:
To be highly visible at key operational times to ensure the drive and enhancement of the customer experience
Maintain staff focus on ‘the Customer&rsq
Qualifications:
Applicants must be in possession of a Diploma in Hotel Management or equivalent from a recognized institution.
The position requires active knowledge and experience in People M
The Bartender ensures that the bar attached to him/her is clean and tidily arranged and beverage cost is low. She/ He reports directly to the Outlet Manager and to undertake full responsibility
(Kshs40,000 Net)
Our client based in Nairobi is seeking to employ an assistant hotel manager.
Duties and Responsibilities:
In the absence of the hotel manager, the assistant ho
The ideal candidate will be responsible for ensuring consistent corporate financial strategy through a range of avenues such as managing and allocating accounts, financial statements, and tax data. Th
We are looking to hire a hotel contracting officer for our client in the hotel and tours industry.
REPORTING TO: - Branch Head and Global Contracting Manager.
Responsibilities
Resea
Reference: MksU/F/02/21
Key Responsibilities
Duties and responsibilities include:
preparation of management reports and financial statements regarding hotel payments to facilitate decision