Responsibilities
Prepare meals for our client including planning menus and shopping for food items.
Respect the essential hygiene regulations and maintain exemplary conditions of hygiene in th
General Description of the Position
The Social Worker will be a key team member in the implementation of the Child well-being project in Marsabit. S/he will proactively work with households that
REF: PU/ADV/01/01/2024
REQUIREMENTS FOR THE POSITION OF COOK II GRADE 3
This is an entry level to this cadre in the University and appointment shall be on such terms and conditions as may be de
We are looking for a confident and self-motivated individual who is looking for a customer service opportunity.
Job Requirements
Diploma in Front Office & Administration, Hospitality Mana
Our client a chain of club and restaurants is seeking to engage cooks to join their growng team
POSITION OVERVIEW
The Cook is responsible for the preparation and presentation of all dishes in yo
Our client a group of club and restaurants is looking for a pastry cook to join their team.
JOB RESPONSIBILITIES
Consistently offer professional, friendly and proactive guest service whi
Purpose of the position
To support the Finance team in the effective delivery of financial support to the DNDi Eastern Africa office and the implementation of the Global Finance team’s act
KeMU/KHSL /CS/2/1/2024
Duties and Responsibilities:
Set up workstations with all needed ingredients and cooking equipment
Prepare ingredients to use in cooking (chopping and peeling vegetable
DEPARTMENT: M&A – BOS Galley Position
REPORT TO: Supervisor, Food Services
DESCRIPTION OF JOB TASK AND RESPONSIBILITIES:
Serves meals by reviewing recipes; assembling, combinin
As a school chef, you will be responsible for managing daily kitchen activities, including supervising 4 kitchen staff members, overseeing, ensuring food quality and freshness, and maintaining kitchen
REQUIREMENTS FOR APPOINTMENT
Be a Kenya citizen.
Be in possession of a minimum grade of KCSE Grade D plain and above or its equivalent.
Relevant working experience in a similar position.
A
Key Duties & Responsibilities:
Setting up and stocking of workstations with all needed ingredients and cooking equipment.
Preparing ingredients to use in cooking (chopping and peeling vege
Prepare meals for patients and MSF staff, according to hygiene standards and security rules, in order to ensure their nutritional needs.
Accountabilities
Carry out the preparation of mea
REF NO: KIMC/CK/HR/02/2023
Job Description.
Duties and responsibilities at this level will entail:
Responsible for the professional preparation and service of meals;
Receive menu interpret
JOB PURPOSE
Manage food production.
Comply with the Public Health and Health and Safety Standards in accordance with the industry and sector standards.
Supervise the Kitchen staff.
Maintai
Job Summary:
The Housekeeper/Cook plays a crucial role in maintaining a serene and organized environment at the residence.
Key Responsibilities
Laundry and Ironing:
Handle laundry
Key Responsibilities/Tasks
Prepare a variety of dishes according to established recipes and menus, ensuring consistent quality and taste.
Portion and plate dishes with attention to detail and
JOB PURPOSE:
On reliever basis while the driver is away, provide efficient services in the delivery and collection of letters and parcels on behalf of the organization as well as facilitating trans
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