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Food Science Jobs in Kenya (Page 101)

      • Hostess at Fairmont Hotels & Resorts

      • About the job As restaurant hostess, primary responsibility is to greet and seat all guests that dine in the restaurant. In addition to this task hostess must be highly visible at all times and be
      • Pastry Chef at Fairmont Hotels & Resorts

      • Pastry Chef Reporting to the Executive Chef the pastry Chef will coordinate, plan and supervise the production, plating and presentation of the food at all Banquet events and outlets in a cost effect
      • Baker at Ankole Grill

      • About the job The Baker will be responsible for preparing breads, cakes, pastries and other general items made of flours of the highest quality in terms of freshness, taste, and consistency, with str
      • Executive Chef at Aga Khan Academy

      • Job Summary :  The Executive chef will be responsible for the Culinary Development of new dishes / food products for our international community at the Academy cafeteria and ensuring the qua
      • Restaurant Supervisor at Optiven Limited

      • JOB SUMMARY: We are seeking a detail-oriented, reliable, experienced restaurant supervisor to join our growing team. In this position, you will play a key role in managing all aspects of our restau
      • Cook at Oshwal Academy Mombasa

      • Reference Number: OAM/SS/CK/22/1 Minimum Qualifications and experience: Certificate in food production/catering from a recognised institution. 3 years’ experience as a cook in a
      • Chef de Partie at Simba Corp

      • Primary Responsibilities Coordinate with Kitchen and FB associates in ensuring maximum product knowledge and required service of such products in order to maximize service levels to customers an
      • Kitchen Cook at St Andrew’s School

      • The Cook is a Kitchen appointment and is responsible to the Catering Manager.  S/he will work closely with the Head Cook in the performance of his/her duties. Main Responsibilities Under
      • Pastry Chef at St Andrew’s School

      • The Pastry Chef is a Kitchen appointment and is responsible to the Catering Manager.  S/he will work closely with the Kitchen Supervisors in the performance of his/her duties. Main Responsibil
      • Mixologist at Aurum Consultants

      • Our client Saape Lounge is looking to fill in the above position, to be based in Nairobi. Job Purpose The mixologist will be responsible for ensuring an outstanding experience, maintaining an ex
      • Baker at Ankole Grill

      • Main Purpose & Scope the Job The incumbent will be responsible for preparing cakes, breads, pastries and other general items made of flours of the highest quality in terms of freshness, taste,
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