Field
- Administration / Facilities
- Agriculture / Agro-Allied
- Art / Crafts / Languages
- Aviation / Aerospace
- Banking
- Bursary and Scholarships
- Caregiver / Nanny / Social Workers
- Catering / Confectionery
- Construction and Site Engineering
- Consultancy
- Content, Editorial and Journalism
- Customer Care, Success and Service
- Data, Business Analysis and AI
- Driving
- Education / Teaching / Training
- Engineering / Technical
- Environment Health and Safety
- Finance / Accounting / Audit
- Food, Beverage and Hospitality
- General
- Graduate Jobs
- Human Resources / HR
- ICT / Computer
- Insurance
- Internships
- Janitorial Services
- Legal and Regulatory
- Logistics
- Manufacturing
- Marketing and Communication
- Media Production and Entertainment
- Medical / Healthcare
- NGO/Non-Profit
- Oil and Gas, Energy and Mining
- Pharmaceutical
- Procurement / Store-keeping / Supply Chain
- Product Management
- Project and Program Management
- Real Estate
- Research and Development
- RFP / RFQ / EOI
- Risk Management and Compliance
- Sales and Business Development
- Science
- Security / Intelligence
- Shipping and Maritime
- Sports, Fitness and Personal Care
- Strategic and Top Management
- Travels and Tours
- UX, Design and Architecture
- Volunteer
Location
- Nairobi
- Mombasa
- Baringo
- Bomet
- Bungoma
- Busia
- Chuka
- Eldoret
- Elgeyo Marakwet
- Embu
- Garissa
- Homa Bay
- Isiolo
- Kajiado
- Kakamega
- Karatina
- Kericho
- Kerugoya
- Kiambu
- Kilifi
- Kirinyaga
- Kisii
- Kisumu
- Kitale
- Kitengela
- Kitui
- Kwale
- Laikipia
- Lamu
- Machakos
- Makueni
- Mandera
- Marsabit
- Meru
- Migori
- Muranga
- Nakuru
- Nandi
- Nanyuki
- Narok
- Nyamira
- Nyandarua
- Nyeri
- Samburu
- Siaya
- Taita Taveta
- Tana River
- Tharaka Nithi
- Thika
- Trans Nzoia
- Turkana
- Uasin Gishu
- Vihiga
- Wajir
- West Pokot
Experience
- None
- 1 - 3 years
- 4 - 7 years
- 8 - 12 years
- 13 - 35 years
Education
- BA/BSc/HND
- Diploma
- First School Leaving Certificate
- KCSE
- MBA/MSc/MA
- Others
- PhD/Fellowship
- Postgraduate Diploma
- Professional Certificate
- Vocational

Food Science Jobs in Kenya (Page 56)

- - Head Chef at RA International
  - ARE YOU READY FOR AN EXCITING ADVENTURE? We are currently seeking talented individuals to join us in our new mission to deliver regardless. WHY JOIN RA? Be part of a diverse community
  - - 17 July, 2024 Nairobi
- - Restaurant Manager - F&B at Marriott
  - JOB SUMMARY Position responsible for assigned food and beverage/culinary operations. Oversees guest and employee satisfaction, maintaining standards and meeting or exceeding financial goals. CAN
  - - 16 July, 2024 Nairobi
- - East Africa Baking Ingredients Formulator at Lesaffre
  - Job Description Reporting to Lesaffre Kenya Manager, you will optimize the technical design of formulas and their economics while benefiting from the expert poles support of the Lesaffre group a
  - - 16 July, 2024 Nairobi
- - Chef De Partie at Accor
  - Scope of position: Reporting to the Sous Chef, the Chef de Partie will be focused, with special attention placed upon continuous practice to master skills and tasks assigned to them by their sup
  - - 16 July, 2024 Nairobi
- - Senior Chef at Ikigai
  - Who We Are Looking For The Ikigai Senior Chef will be responsible for delivering an outstanding F&B experience for all Ikigai members and guests, and will be responsible for all culinary operat
  - - 15 July, 2024 Nairobi
- - Chef de Cuisine – Pan Asian at Marriott
  - JOB SUMMARY Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food
  - - 12 July, 2024 Nairobi
- - Pastry Sous Chef at Accor
  - Job Description As the second-in-command in the pastry kitchen, the Pastry Sous Chef is entrusted with overseeing the creation of exquisite desserts and baked goods, ensuring they meet the
  - - 10 July, 2024 Nairobi
- - Pastry Commis at Accor
  - Job Description Become proficient at creating all varieties of pastries and baked goods including but not limited to cakes, breads, cookies, and desserts. Produce all necessary food for all fo
  - - 10 July, 2024 Nairobi
- - Demi Chef - Pastry at Accor
  - Job Description Primary focus is to prepare and bake breads, cakes, pastries, cookies, scones, and desserts for all F&B operations Ensure that station opening and closing procedures are ca
  - - 10 July, 2024 Nairobi
- - Chef de Partie - Pastry at Accor
  - Job Description Helps provide smooth running services and a high standard of production by managing his/her section, Works autonomously to produce dishes in compliance with cooking instruction
  - - 10 July, 2024 Nairobi
- - Vacancies at Corporate Staffing
  - Responsibilities: Plan and prepare daily meals for students and staff according to established menus, dietary restrictions, and nutritional guidelines. Monitor food quality and ensure that all
  - - 09 July, 2024 Nakuru
- - Head Baker at Accor
  - Job Description The Head Baker will be responsible for overseeing the production of a wide range of baked goods, ensuring the highest standards of quality, taste, and presentation are consistently
  - - 09 July, 2024 Nairobi
- - Stewarding Supervisor (Pre-Opening) at Accor
  - Job Description Lead and supervise the stewarding team, providing guidance, support, and training to ensure that all tasks are completed efficiently and to the highest standards. Coordinate wi
  - - 03 July, 2024 Nairobi
- - Restaurant Supervisors - Thika Road at Brites Management
  - Duties and Responsibilities Ensure compliance with health, safety, and security regulations and standards in all areas of the hotel. Implement and maintain emergency procedures and protocols t
  - - 03 July, 2024 Thika
- - Executive Chef at Clovers Management & Training Consultants Ltd
  - Our Client in the hotel industry is looking to hire an Executive Chef. A passionate and hard-working individual that has a desire to enjoy their work. Duties and Responsibilities Developing u
  - - 02 July, 2024 Nairobi
- - Executive Chef at Three Steers Hotel
  - QUALIFICATIONS Diploma and above in hotel management or Food and beverage management 3year experience in similar position in a 3-4 star hotel. Expert in menu planning, costing and computer l
  - - 01 July, 2024 Meru
- - Sous Chef at Three Steers Hotel
  - QUALIFICATIONS Diploma in food production/management course. 3years in a similar position. Menu planning/costing and trainers skills. Wide knowledge of different cuisines Excellent in ma
  - - 01 July, 2024 Meru
- - Chef De Partie (Indian Cuisine) at Accor
  - Job Description As our Chef de Partie, you're essential in crafting the Indian cuisine culinary experiences. Your responsibilities include: Ensure the consistency in the preparation of all
  - - 28 June, 2024 Nairobi

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