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Food, Beverage and Hospitality Jobs in Kenya (Page 143)

      • Reservations Agent at Radisson Hotel Group

      • TASKS, DUTIES AND RESPONSIBILITIES MAXIMISES HOTEL REVENUE AND GUEST SATISFACTION Greets guests over the phone in a friendly, courteous manner. Records reservation information accurately in

      • Outlet Manager at Accor

      • Job Description Manage day-to-day operations of the restaurant Handle complaints and make effective service recovery Ensure standards are being followed in accordance with F&B policies a

      • Chief Chef at Kabarak University

      • Key Responsibilities     Menu Planning Supervise the preparation of all food Oversee and supervise all kitchen staff Kitchen stocks: Oversee the ordering and control of stoc

      • Restaurant Manager - Nairobi at Brites Management

      • Duties and Responsibilities Oversee the dining area, and supervise food and beverage service staff per operating policies that he or she may help establish. Creates a positive team atmosphere
      • KSh 30,000 - KSh 50,000

      • Chef/Cook at Brainston Kindergarten Ltd

      • As a school chef, you will be responsible for managing daily kitchen activities, including supervising 4 kitchen staff members, overseeing, ensuring food quality and freshness, and maintaining kitchen
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      • Residential Cook at Crystal Recruit

      • Responsibilities Prepare meals for our client including planning menus and shopping for food items. Respect the essential hygiene regulations and maintain exemplary conditions of hygiene in th

      • Banquet Manager at Accor

      • Job Description Lead, mentor and train the Banquets team. Ensure Food & Beverage relevant brand standards are maintained. Strategize on new products and service offerings. Create unfor

      • Room Steward at Accor

      • Job Description You will be reporting directly to the Head Housekeeper and Housekeeping Supervisors. You will be cleaning guest rooms, storage areas, and corridors as allocated to a high stand

      • Doorman at Accor

      • Job Description To be an ambassador of the Front Office and the hotel, in and outside the work place. To provide a personal service to all the guests, fully aware and following the hotel stand
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Job Vacancies in Food, Beverage and Hospitality

With a huge range of roles from servers and chefs to housekeepers and concierges, the hospitality industry is one of the fastest growing and most challenging industries in the world. A person considering to take this job must clearly have a demonstrable understanding of the skill-set the job requires, and a checklist of the responsibilities and requirements of the job. Hospitality jobs are usually advertised on myjobmag.com. Check our job publications; search for: waitress jobs, hotel management jobs, restaurant jobs, chef jobs, jobs in hospitality etc. plus their online equivalents.