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Latest Hotels & Restaurants Jobs in Kenya (Page 109)

      • Demi Chef - Pastry at Accor

      • Job Description The Pastry Demi Chef is responsible for preparing a wide range of high-quality pastries, desserts, breads, and other baked goods for the hotel's restaurants, events, and room

      • Sous Chef at Accor

      • This position exists to the incumbent is responsible for under the general guidance and supervision of the Executive Chef, assists in directing and controlling the whole food production in a manner th

      • Internal Auditor at Marriott

      • Role Objective: Reporting to the Board of Directors and the Group General Manager, the Internal Auditor will ensure the hotel adheres to financial and operational standards by evaluating the eff

      • Switchboard Operator at Accor

      • The Switchboard Operator is responsible for efficiently managing telephone operations, ensuring that calls are routed appropriately, and providing prompt and courteous service to callers. The role inv

      • Hotel Cleanliness Expert at Marriott

      • POSITION SUMMARY Our jobs aren’t just about giving guests a clean room and a freshly made bed. Instead, we want to build an experience that is memorable and unique. Our Guest Environment E

      • Night Auditor at Accor

      • Job Responsibilities  Audit, balance, and report on all food and beverage outlets (e.g., restaurants, lounges, banquets, room service) cash and credit operations, including, but not limited

      • Chef De Partie at Accor

      • Job Description Creating and presents the dishes in line with cooking instructions and the supervisor's instructions.  Adapts work to fluctuations in guest numbers, special events and

      • Banquets Supervisor at Accor

      • To oversee every stage of any kind of banquet gathering, Organize things every single day. A banquet supervisor should supervise the banquet and make sure that the banquet personnel comply with all de

      • Spa Therapist at Radisson Hotel Group

      • Key Responsibilities of a Spa Therapist: Working as a team member to deliver and wow clients with treatment, service and attitude. To greet Guests on arrival to the Spa and at all times in a w

      • Chef de Partie at Marriott

      • POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper
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Job Vacancies in Hotels & Restaurants

The Hospitality industry is a widespread industry that can incorporate other businesses. One of Its most defining tag is that it focuses on customer satisfaction. The hospitality industry has a broad category of fields within its service industry that includes lodging, event planning, theme parks, transportation, cruise line, and additional fields within the tourism industry etc. The hospitality industry is a multibillion-dollar industry that depends on the availability of leisure time and disposable income. A hospitality system such as a restaurant, hotel, or an amusement park consists of multiple groups such as facility maintenance and direct operations. (servers, housekeepers, porters, kitchen workers, bartenders, management, marketing, and human resources etc.). There are vast opportunities to explore in this industry.