Key Requirements:
Manage day-to-day operations of the café.
Bring in more customers and drive business growth in regard to speed and quality of service and drinks at the café.
Key Roles & Responsibilities:
Ensure all mise-en-place is always freshly prepared and on time.
Ensure all dishes are being prepared to the correct recipe and to the correct quantity.
Exh
Job Summary
Assist the Restaurant Manager in the management of the restaurant to brand standard in accordance with Company Policies and Procedures. Train and develop Team Members to meet performance
SUMMARY OF RESPONSIBILITY
We are looking for a results-driven Restaurant Manager to meet sales goals by training competent team players, overseeing F&B operations, and motivating team during bu
Key Roles & Responsibilities:
Ensure all mise-en-place is always freshly prepared and on time.
Ensure all dishes are being prepared to the correct recipe and to the correct quantity.
Exh
Responsibilities
Ensure rules & regulations are strictly established and adhered within the Hotel including Hotel’s policy on fire and safety as well as hygiene regulations including H
JOB PURPOSE:
We are searching for an engaging, courteous barista who is passionate about food and beverage preparation and education. The barista will greet customers, answer their questions, take
Key responsibilities:
Welcome and interact with customers, find their preferences and to gently recommend coffee and other beverages they will enjoy.
Develop rapport with customers by le
Responsibilities:
Greets guests with a smile, receives orders, processes payments, and responds appropriately to customer issues
Operates cash register or point of sale devices, as needed, and
Tasks, Duties And Responsibilities
MAXIMISE GUEST SATISFACTION AND PROFITABITLITY BY MANAGING THE RESTAURANT & ITS EMPLOYEES
Ensures that prices and portions are offered in accordance wit
Job purpose:
Reporting to the Head Cook, responsible for delivering food that is not only delicious and cooked to the specifications of the customer but that is fresh as well.
Minimum Requiremen
Job description
Manage daily orders and communication with kitchen staff for food preparation, delivery partners for food delivery and customers for updates and feedback.
Work closely with the
Duties & Responsibilities
To ensure that the customer promise is delivered and that customers are satisfied within the framework of financial targets set.
The manager must check that enoug
Overview
Our client, The Mavericks Restaurants, operating a High-End Chain of Restaurants specialising in delivering a relaxed and memorable dining experience is seeking to recruit talented and exp
Summary:
Must be unflappable with the ability to handle multiple priorities and projects effectively and on a timely basis. He/ she should be a source of ideas and be proactive when it comes to
Qualifications:
Must have at least CPA part 2
Must have knowledge in Quickbooks and other accounting software.
Good knowledge in using P.O.S system.
Must have thorough understanding of gen
We are seeking a professional and customer-focused Restaurant supervisor to oversee our restaurant operations. In this position, you will oversee all restaurant operations to ensure that restaurants r
