Field
- Administration / Secretarial
- Agriculture / Agro-Allied
- Art / Crafts / Languages
- Aviation / Airline
- Banking
- Building and Construction
- Bursary and Scholarships
- Catering / Confectionery
- Consultancy
- Customer Care
- Data, Business Analysis and AI
- Driving
- Education / Teaching
- Engineering / Technical
- Expatriate
- Finance / Accounting / Audit
- General
- Graduate Jobs
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- Human Resources / HR
- ICT / Computer
- Insurance
- Internships
- Janitorial Services
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- Logistics
- Manufacturing
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- Media / Advertising / Branding
- Medical / Healthcare
- NGO/Non-Profit
- Oil and Gas / Energy
- Pharmaceutical
- Procurement / Store-keeping / Supply Chain
- Product Management
- Project Management
- Real Estate
- Research
- RFP / RFQ / EOI
- Safety and Environment / HSE
- Sales / Marketing / Retail / Business Development
- Science
- Security / Intelligence
- Travels & Tours
- Volunteer
Location
- Nairobi
- Mombasa
- Baringo
- Bomet
- Bungoma
- Busia
- Chuka
- Eldoret
- Elgeyo Marakwet
- Embu
- Garissa
- Homa Bay
- Isiolo
- Kajiado
- Kakamega
- Karatina
- Kericho
- Kerugoya
- Kiambu
- Kilifi
- Kirinyaga
- Kisii
- Kisumu
- Kitale
- Kitengela
- Kitui
- Kwale
- Laikipia
- Lamu
- Machakos
- Makueni
- Mandera
- Marsabit
- Meru
- Migori
- Muranga
- Nakuru
- Nandi
- Nanyuki
- Narok
- Nyamira
- Nyandarua
- Nyeri
- Samburu
- Siaya
- Taita Taveta
- Tana River
- Tharaka Nithi
- Thika
- Trans Nzoia
- Turkana
- Uasin Gishu
- Vihiga
- Wajir
- West Pokot
Experience
- None
- 1 - 4
- 5 - 10
- 11 - 35
Education
- BA/BSc/HND
- Diploma
- First School Leaving Certificate
- KCSE
- MBA/MSc/MA
- NCE
- Others
- PhD/Fellowship
- Professional Certificate
- Vocational

Sous Chef Jobs in Kenya (Page 3)

- - Sous Chef at Kabarak University
  - Key Responsibilities Maintain records of the food that has been prepared and ingredients used Run the Kitchen in the absence of the Exective Chef Supervise and Inspect foo
  - - 12 June, 2025 Nairobi
- - Executive Sous Chef at Accor
  - Job Description You are a creative and talented individual with a proven ability to lead a Culinary team and a commitment to safe, efficient operations and exceptional cuisine. As Executive Sous Ch
  - - 10 June, 2025 Nairobi
- - Executive Sous Chef at Accor
  - Job Description You are a creative and talented individual with a proven ability to lead a Culinary team and a commitment to safe, efficient operations and exceptional cuisine. As Executive Sous Ch
  - - 27 May, 2025 Nairobi
- - Junior Sous Chef, Pastry at Hyatt Place
  - Summary Guest & Client Relations To ensure that you deliver the brand promise and always provide exceptional guest service. To ensure that you also provide excellent service to in
  - - 25 May, 2025 Nairobi
- - Sous Chef at Sarova Hotels
  - RESPONSIBILITIES: Maintain quality and consistency in food taste, texture and presentation Assist the Executive Chef in overseeing daily operations, organizing and coordinating kitchen st
  - - 20 May, 2025 Nairobi
- - Sous Chef at PrideInn
  - Key Responsibilities Assist Executive Chef in kitchen operations and food quality control Handle bulk cooking for up to 3,000+ guests; computer literacy required Knowledge of material contro
  - - 19 May, 2025 Mombasa
- - Executive Sous Chef at Fairmont Hotels & Resorts
  - Job Description Reporting to the Cluster Executive Chef, responsibilities and essential job functions include but are not limited to the following: &n
  - - 13 May, 2025 Nairobi
- - Sous Chef (Chinese Cuisine) at Marriott
  - JOB SUMMARY Experienced and highly motivated Sous Chef with a deep understanding of regional Chinese cuisines, including Cantonese, Sichuan, Hunan, and Northern specialties. Skilled in executing
  - - 29 April, 2025 Nairobi
- - Sous Chef at MNC Consulting Group Limited
  - Food Preparation & Cooking Prepare and cook a variety of dishes in accordance with the restaurant’s recipes and presentation standards. Ensure meals are prepared in a timely manner,
  - - 25 April, 2025 Nairobi
- - Sous Chef (Pan-Asian Cuisine) at Marriott
  - Experienced and highly motivated Sous Chef with a deep understanding of regional Chinese cuisines, including Cantonese, Sichuan, Hunan, and Northern specialties. Skilled in executing tradition
  - - 10 April, 2025 Nairobi
- - Junior Sous Chef at Fairmont Hotels & Resorts
  - What is in it for you: Employee benefit card offering discounted rates in Accor worldwide Learning programs through our Academies and the opportunity to earn qualifications while you work Op
  - - 09 April, 2025 Nairobi
- - Sous Chef (Pastry) at Marriott
  - JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functi
  - - 08 April, 2025 Nairobi
- - Executive Sous Chef at Accor
  - Job Description Fairmont Mount Kenya Safari Club has been awarded Africa’s leading hotel in 2022, 2023 and 2024 by the World Travel Awards. As Executive Sous Chef, you will support the
  - - 17 March, 2025 Nairobi
- - Competent Sous Chef at Kitonga Garden Resort
  - Join Our Team at Kitonga Garden Resort! We’re looking for experienced hospitality professionals to join our exceptional team in the heart of nature! If you have a passion for excellence and e
  - - 06 March, 2025 Nairobi
- - Junior Sous Chef at Kwetu Nairobi, Curio Collection by Hilton
  - Position Overview: We are seeking a skilled and motivated Junior Sous Chef to join our dynamic kitchen team. The Junior Sous Chef will play a key role in supporting the Executive Chef in all aspec
  - - 03 March, 2025 Nairobi
- - Sous Chef at Marriott
  - JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functi
  - - 03 March, 2025 Nairobi
- - Pastry Sous Chef at Marriott
  - JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functi
  - - 24 February, 2025 Nairobi
- - Senior Sous Chef at Radisson Hotel Group
  - Key Responsibilities: Assist the Executive Chef in all aspects of kitchen operations, including menu planning. cost control, and food preparation. Lead, mentor, and develop a team of chefs to
  - - 20 February, 2025 Nairobi

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