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  • Posted: Nov 1, 2018
    Deadline: Not specified
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  • Dusit International was founded in 1948 by Honorary Chairperson Thanpuying Chanut Piyaoui. Today the company is a leader in hotel management and education and comprises a unique international portfolio of distinctive hotels and resorts. Rooted in Thai culture and tradition, Dusit International creates a personalised welcome for all guests, fulfilling its bra...
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    Chef de Cuisine - Thai Restaurant

    Job description

    Chef de Cuisine responsible fot the proper efficiency and profitable function of the Soi Kitchen. Supervises the work of the kitchen team and stewarding personel.

    Qualifications Required

    • At least 3-5 years' experience in 5 star hotel or top class Thai Cuisine restaurant.
    • Strong knowledge in Thai cuisine.
    • Strong knowledge in HACCP
    • Proven Track record of cost control including food, equipment, labor and waste to meet the food quality and the hotel's financial goals.
    • Demonstrate real passion for menu planning and leadership

    Check how your CV aligns with this job

    Method of Application

    Interested and qualified? Go to Dusit International on www.linkedin.com to apply

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