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Latest Hotels & Restaurants Jobs in Kenya (Page 162)

      • Electrician at Accor

      • Job Description Consistently offers professional, engaging and friendly service. Ensures all work follows safe work practices and procedures. Responds immediately to all work requests which
      • HVAC Technician at Accor

      • Job Description Operate Maintain, Repairs and does necessary adjustment of the air conditioning and refrigeration equipment such as Chillers, AHUs, FCU’s, Split A/C Units, Window A/C Units
      • Coxswain at Wilderness

      • Job Summary: We are seeking a skilled and experienced Coxswain to navigate and steer our watercraft safely on the water. The Coxswain will be responsible for the overall operation of the watercr
      • Front Desk Agent at Marriott

      •   Marriott Hotels strive to elevate the art of hospitality, innovating at every opportunity while keeping the comfort of the oh-so-familiar all around the globe. As a host with Marriott Hotels
      • Revenue Manager at Fairmont Hotels & Resorts

      • Reporting to the General Manager the Revenue Manager is responsible for leading the hotel Commercial Strategy team in determining strategic vision. The Revenue Manager establishes goals and im
      • Chief Engineer at Safari Park Hotel

      • Reporting to the Deputy General Manager, the successful candidate will be responsible for;  Overall co-ordination and control of all maintenance / engineering work in the Hotel including ro
      • Stewarding Supervisor at Safari Park Hotel

      • Reporting to the Executive Chef through the Chief Steward, the successful candidate will be responsible for;  Supervising and training of all stewarding staff and ensuring that Mis en place
      • Front Office Team Leader at Hyatt Place

      • Summary To provide courteous, professional, efficient and flexible service consistent with the hotel’s policies in order to maximize guest satisfaction. To be entirely flexible and be able
      • Housekeeping Team Leader at Hyatt Place

      • Summary Responsible for overseeing daily housekeeping activities which include assigning tasks to teams, inspecting guest rooms and public areas ensuring they meet established standards. He/she
      • Food & Beverage Team Leader at Hyatt Place

      • Summary Responsible for ensuring smooth and efficient running of the department by supervising and coordinating the daily operations of the food and beverage department. The primary objective is
      • Housekeeping Coordinator at Hyatt Place

      • Summary Responsible for coordinating back-end operations, communicate to relevant department on job orders, and attends to guest requests. He/she will coordinate the daily housekeeping operation
      • Laundry Team Leader at Hyatt Place

      • Summary Responsible for overseeing a team of laundry attendants ensuring cleanliness and efficiency in laundry operations. They shall be expected to create schedules, assign tasks, monitor quality
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Job Vacancies in Hotels & Restaurants

The Hospitality industry is a widespread industry that can incorporate other businesses. One of Its most defining tag is that it focuses on customer satisfaction. The hospitality industry has a broad category of fields within its service industry that includes lodging, event planning, theme parks, transportation, cruise line, and additional fields within the tourism industry etc. The hospitality industry is a multibillion-dollar industry that depends on the availability of leisure time and disposable income. A hospitality system such as a restaurant, hotel, or an amusement park consists of multiple groups such as facility maintenance and direct operations. (servers, housekeepers, porters, kitchen workers, bartenders, management, marketing, and human resources etc.). There are vast opportunities to explore in this industry.