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Latest Hotels & Restaurants Jobs in Kenya (Page 180)

      • Hotel HVAC Technician at Radisson Hotel Group

      • About the job Repairs and maintenance of all types of refrigeration equipment such as centrifugal chillers, air-cooled chillers, walk in cold-room and freezer rooms and other commercial/industri

      • Cost Controller at Fairmont Hotels & Resorts

      • RESPONSIBILITIES: To monitor and control all procedures that affect the receipt, issuance, general controls and hotel sales – rooms, food and beverage, other miscellaneous services and produc

      • Sous Chef at Fairmont Hotels & Resorts

      • Job Description Consistently offer professional, friendly and proactive guest service while supporting fellow colleagues Ensure the consistency in the preparation of all food items for a la ca

      • Guest Service Agent at Accor

      • Job Description GSA - Front Office First impressions are everything! As a Reception Agent, you will take care of the guests from the moment they arrive through to their departure by ensuring

      • Kitchen Steward at Accor

      • Job Description Job Description Ensure the kitchen areas and stewarding stores are well-maintained and organized Maintain Kitchen equipment and machinery and ensure they are in good co

      • Kitchen Steward at Accor

      • Job Description We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, mak

      • Sales Coordinator at Accor

      • Job Description Sales Coordinator As a sales coordinator, you will perform general office duties and support the sales team achieve their set objectives. What is in it for you: Emp

      • Junior Sous Chef at Radisson Hotel Group

      • Main Responsibilities Assisting in Leading Kitchen Operations for Property Provides direction for all day-to-day operations. Understands employee positions well enough to perform duties in em

      • Sous Chef at Accor

      • Job Description Consistently offer professional, friendly and proactive guest service while supporting fellow colleagues Ensure the consistency in the preparation of all food items for a la ca

      • Cost Controller at Accor

      • Job Description RESPONSIBILITIES: To monitor and control all procedures that affect the receipt, issuance, general controls and hotel sales – rooms, food and beverage, other miscellaneous

      • Supervisor-Engineering at Marriott

      • POSITION SUMMARY Install, maintain, perform preventative maintenance on, and recommend replacement of tools, appliances, and equipment. Calibrate all controls, gauges, meters, etc. Identify,

      • Accounts Assistant (Receivables) at Accor

      • Job Description Accounts Assistant (Receivable) Are you a dynamic and results-driven professional with a passion for finance and accounting in the hospitality industry? We are looking for you
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Job Vacancies in Hotels & Restaurants

The Hospitality industry is a widespread industry that can incorporate other businesses. One of Its most defining tag is that it focuses on customer satisfaction. The hospitality industry has a broad category of fields within its service industry that includes lodging, event planning, theme parks, transportation, cruise line, and additional fields within the tourism industry etc. The hospitality industry is a multibillion-dollar industry that depends on the availability of leisure time and disposable income. A hospitality system such as a restaurant, hotel, or an amusement park consists of multiple groups such as facility maintenance and direct operations. (servers, housekeepers, porters, kitchen workers, bartenders, management, marketing, and human resources etc.). There are vast opportunities to explore in this industry.