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The Fairmont Norfolk is a historic hotel in Nairobi, Kenya and is owned by the luxury hotel chain, Fairmont Hotels and Resorts. The hotel has 170 rooms, 4 restaurants, and consists of 5 main blocks, each ranging from 1 to 2 stories high. The hotel has a signature Tudor style of architecture that has been maintained since its original construction.
Job Description
Qualifications
Your experience and skills include:
RESPONSIBILITIES:
To monitor and control all procedures that affect the receipt, issuance, general controls and hotel sales – rooms, food and beverage, other miscellaneous services and products - in the hotel, and to ensure that all control functions are established and enforced according to the Company’s policies and procedures.
QUALIFICATIONS:
Job Description
Are you a passionate foodie who is not afraid of thinking outside the box? Then, we have the job for you! As a Assistant Food & Beverage Manager, you will strategically lead the team to take guest satisfaction to the next level.
What is in it for you:
What you will be doing:
Qualifications
Your experience and skills include:
Job Description
Accounts Assistant (Receivable)
Are you a dynamic and results-driven professional with a passion for finance and accounting in the hospitality industry? We are looking for you!
What is in it for you:
What you will be doing:
Reporting to the Credit Manager, responsibilities and essential job functions include but are not limited to the following:
Qualifications
Your experience and skills include:
Use the link(s) below to apply on company website.
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