Field
- Administration / Facilities
- Agriculture / Agro-Allied
- Art / Crafts / Languages
- Aviation / Aerospace
- Banking
- Bursary and Scholarships
- Caregiver / Nanny / Social Workers
- Catering / Confectionery
- Construction and Site Engineering
- Consultancy
- Content, Editorial and Journalism
- Customer Care, Success and Service
- Data, Business Analysis and AI
- Driving
- Education / Teaching / Training
- Engineering / Technical
- Environment Health and Safety
- Finance / Accounting / Audit
- Food, Beverage and Hospitality
- General
- Graduate Jobs
- Human Resources / HR
- ICT / Computer
- Insurance
- Internships
- Janitorial Services
- Legal and Regulatory
- Logistics
- Manufacturing
- Marketing and Communication
- Media Production and Entertainment
- Medical / Healthcare
- NGO/Non-Profit
- Oil and Gas, Energy and Mining
- Pharmaceutical
- Procurement / Store-keeping / Supply Chain
- Product Management
- Project and Program Management
- Real Estate
- Research and Development
- RFP / RFQ / EOI
- Risk Management and Compliance
- Sales and Business Development
- Science
- Security / Intelligence
- Shipping and Maritime
- Sports, Fitness and Personal Care
- Strategic and Top Management
- Travels and Tours
- UX, Design and Architecture
- Volunteer
Location
- Nairobi
- Mombasa
- Baringo
- Bomet
- Bungoma
- Busia
- Chuka
- Eldoret
- Elgeyo Marakwet
- Embu
- Garissa
- Homa Bay
- Isiolo
- Kajiado
- Kakamega
- Karatina
- Kericho
- Kerugoya
- Kiambu
- Kilifi
- Kirinyaga
- Kisii
- Kisumu
- Kitale
- Kitengela
- Kitui
- Kwale
- Laikipia
- Lamu
- Machakos
- Makueni
- Mandera
- Marsabit
- Meru
- Migori
- Muranga
- Nakuru
- Nandi
- Nanyuki
- Narok
- Nyamira
- Nyandarua
- Nyeri
- Samburu
- Siaya
- Taita Taveta
- Tana River
- Tharaka Nithi
- Thika
- Trans Nzoia
- Turkana
- Uasin Gishu
- Vihiga
- Wajir
- West Pokot
Experience
- None
- 1 - 3 years
- 4 - 7 years
- 8 - 12 years
- 13 - 35 years
Education
- BA/BSc/HND
- Diploma
- First School Leaving Certificate
- KCSE
- MBA/MSc/MA
- Others
- PhD/Fellowship
- Postgraduate Diploma
- Professional Certificate
- Vocational

Food Science Jobs in Kenya (Page 16)

- - Cook at Jumuia Resorts
  - Role Description The main purpose of a Cook at Jumuia Resorts Limited is to prepare and provide high-quality meals while ensuring strict adherence to food safety, portion control, and nutritiona
  - - 14 March Nairobi
- - Sous Chef at Jumuia Resorts
  - Role Description The primary purpose of the position is to manage the daily operations of the kitchen, supervise culinary staff, and ensure that all food production meets the highest standards of qua
  - - 14 March Nairobi
- - Baker at Nexus Staffing Solutions
  - Our client is seeking to recruit a skilled and reliable Baker to support the operations of an upcoming bakery kiosk and shop in Eastleigh, Nairobi. The successful candidate will be responsible for pre
  - - 14 March Nairobi
- - Kitchen Coordinator at Fairmont Hotels & Resorts
  - Job Description Reporting to the Cluster Executive Chef, responsibilities and essential job functions include but are not limited to the following: Provide general administrative support to t
  - - 13 March Nairobi
- - Commis Chef- 5 Star Hotel at Bridge Talent Management
  - Job Overview We are seeking a passionate and disciplined Commis Chef with experience in a 5-star hotel or luxury hospitality environment. The successful candidate will support senior
  - - 13 March Nairobi
- - Head of Bakery at Greenspoon
  - Key Responsibilities Bakery Operations and Production Lead daily bakery operations to ensure efficiency, quality and consistency. Plan production schedules to meet demand while reducing wast
  - - 12 March Nairobi
- - Chef / Cook at Stellar Human Resource Solutions
  - Requirements: Certificate/Diploma in Culinary Arts or Food Production 2+ years experience in a restaurant or hotel kitchen Knowledge of food safety & kitchen operations Ability to work
  - - 12 March Nairobi
- - Cook (Interim Engagement) at Christian Health Association of Kenya (CHAK)
  - Job Purpose Responsible for preparation of quality and variety of meals in all the sections of the kitchen. Responsible for general cleanliness of the kitchen and work surfaces. The engagement is
  - - 12 March Nairobi
- - Catering Chef at Strathmore University
  - Basic job summary: The jobholder is responsible for planning, preparing, and overseeing the production of highquality meals for catered events, functions, and special occasions within the univer
  - - 11 March Nairobi
- - Pastry Chef- Hospitality at Emerge Egress Consulting
  - Role Objective Our client is seeking a Pastry Chef who will be responsible for the creation, decoration, and presentation of all desserts, breads, and pastries. You will lead the pastry team, manag
  - - 10 March Nairobi
- - Chef at Holy Cross Catholic International School
  - Job Description The School Chef is responsible for overseeing the daily operations of the school kitchen. This includes menu planning, food preparation, and ensuring that all students and staff rec
  - - 10 March Nairobi
- - Baker(2 Post) at Archdiocese of Nyeri
  - Applications are invited from competent, experienced and dedicated professionals to fill the position of a BAKER (two posts) Job Summary: Responsible for preparing and baking high-qualit
  - - 10 March Nairobi
- - Cooks, Pasrty Cook at PrideInn
  - A Cook prepares and cooks food according to recipes or menu requirements. They are responsible for food preparation, maintaining kitchen cleanliness, monitoring food quality, and ensuring me
  - - 09 March Nairobi
- - Lead Pastry Chef de Partie at Bridge Talent Management
  - Job Summary We are seeking a highly skilled Pastry Chef de Partie with proven five-star luxury hotel experience to support the management and daily operations of the pastry and bakery section. The
  - - 09 March Nairobi
- - Chef de Partie – Hospitality Industry at Stellar Human Resource Solutions
  - Our client is hiring an experienced Chef de Partie to join their kitchen team and maintain high culinary standards in a fast-paced hospitality environment. Requirements: Degree/Diploma i
  - - 09 March Nairobi
- - School Cook at Nakuru Training Institute (NTI)
  - Requirements: Male, 30 years and above At least 2 years experience preparing meals for large groups Conversant with the Kenyan menu Minimum Artisan Certificate in Food Production Willing
  - - 09 March Nakuru
- - Head Chef (Maasai Mara) at Kempinski Hotels
  - Key Responsibilities Assist with organizing special events and special food promotions. Participate in the drafting of concept ideas and menus for all special events and functions while encour
  - - 06 March Nairobi
- - Commis Chefs (Hot Kitchen/Pastry) at MGM Muthu Hotel
  - Only shortlisted candidates will be contacted.
  - - 04 March Nairobi

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