Field
- Administration / Facilities
- Agriculture / Agro-Allied
- Art / Crafts / Languages
- Aviation / Aerospace
- Banking
- Bursary and Scholarships
- Caregiver / Nanny / Social Workers
- Catering / Confectionery
- Construction and Site Engineering
- Consultancy
- Content, Editorial and Journalism
- Customer Care, Success and Service
- Data, Business Analysis and AI
- Driving
- Education / Teaching / Training
- Engineering / Technical
- Environment Health and Safety
- Finance / Accounting / Audit
- Food, Beverage and Hospitality
- General
- Graduate Jobs
- Human Resources / HR
- ICT / Computer
- Insurance
- Internships
- Janitorial Services
- Legal and Regulatory
- Logistics
- Manufacturing
- Marketing and Communication
- Media Production and Entertainment
- Medical / Healthcare
- NGO/Non-Profit
- Oil and Gas, Energy and Mining
- Pharmaceutical
- Procurement / Store-keeping / Supply Chain
- Product Management
- Project and Program Management
- Real Estate
- Research and Development
- RFP / RFQ / EOI
- Risk Management and Compliance
- Sales and Business Development
- Science
- Security / Intelligence
- Shipping and Maritime
- Sports, Fitness and Personal Care
- Strategic and Top Management
- Travels and Tours
- UX, Design and Architecture
- Volunteer
Location
- Nairobi
- Mombasa
- Baringo
- Bomet
- Bungoma
- Busia
- Chuka
- Eldoret
- Elgeyo Marakwet
- Embu
- Garissa
- Homa Bay
- Isiolo
- Kajiado
- Kakamega
- Karatina
- Kericho
- Kerugoya
- Kiambu
- Kilifi
- Kirinyaga
- Kisii
- Kisumu
- Kitale
- Kitengela
- Kitui
- Kwale
- Laikipia
- Lamu
- Machakos
- Makueni
- Mandera
- Marsabit
- Meru
- Migori
- Muranga
- Nakuru
- Nandi
- Nanyuki
- Narok
- Nyamira
- Nyandarua
- Nyeri
- Samburu
- Siaya
- Taita Taveta
- Tana River
- Tharaka Nithi
- Thika
- Trans Nzoia
- Turkana
- Uasin Gishu
- Vihiga
- Wajir
- West Pokot
Experience
- None
- 1 - 3 years
- 4 - 7 years
- 8 - 12 years
- 13 - 35 years
Education
- BA/BSc/HND
- Diploma
- First School Leaving Certificate
- KCSE
- MBA/MSc/MA
- Others
- PhD/Fellowship
- Postgraduate Diploma
- Professional Certificate
- Vocational

Food Science Jobs in Kenya (Page 15)

- - Chef (General Cuisine & Basic Seafood) at Stellar Human Resource Solutions
  - Our client in the hospitality industry is hiring a Chef to manage kitchen operations and prepare high-quality meals. Requirements: Diploma/Certificate in Culinary Arts Experience as a
  - - 30 March Nairobi
- - Cooks at The Kyaka Hotel
  - Job Requirements Three years experience in the Hospitality Industry. Bachelor/Diploma in hospitality management or related field.
  - - 30 March Nairobi
- - Cateress – 2 Posts at County Government of Kitui
  - Requirements: Be a Citizen of Kenya Diploma or Certificate in catering, nutrition, and dietetics, or its equivalent from a recognized institution Complacency in Computer Application Certif
  - - 30 March Kitui
- - Cook – 30 Posts at County Government of Kitui
  - Requirements: Be a Citizen of Kenya Certificate/Diploma in food production, catering, hospitality management or their equivalent qualification from a recognized institution Basic food handli
  - - 30 March Kitui
- - Head Chef at Davana Hotel
  - Requirements: A minimum of two (2) years' relevant work experience in the hospitality industry At least a Diploma in the relevant area of specialization Strong interpersonal and communic
  - - 28 March Nairobi
- - Pastry Chef de Partie at Mövenpick Hotel & Residences
  - Key Responsibilities: Ensure compliance with food safety & sanitation regulations Coordinate with others to ensure smooth & timely service Ensure orders meet quality & presentati
  - - 28 March Nairobi
- - Mediterranean Chef de Partie at Mövenpick Hotel & Residences
  - Job Description Supervising, coordinating and participating in the preparation of mise en place cooking for F&B outlets. Controls freshness, preparation techniques and storage of goods use
  - - 28 March Nairobi
- - Indian Chef de Partie at Mövenpick Hotel & Residences
  - Job Description Supervising, coordinating and participating in the preparation of mise en place cooking for F&B outlets. Controls freshness, preparation techniques and storage of goods use
  - - 28 March Nairobi
- - Country Catering Manager at Braeburn Schools
  - The Country Catering Manager for Braeburn Schools (Kenya) is a leadership role responsible for owning and integrating all facets of strategic catering, nutritional excellence, and operational standard
  - - 27 March Nairobi
- - Pastry Chef at Emerge Egress Consulting
  - Role Objective Our client is looking to hire a Pastry Chef who will take charge of creating, decorating, and presenting a wide range of desserts, breads, and pastries. The role involves leading the
  - - 24 March Nairobi
- - Head Chef at Wilderness
  - Detailed Responsibilities MARKET LEADERSHIP Familiarize with kitchen production and kitchen stewarding objectives and communicate them to staff. Outline kitchen tools and equipment to be in
  - - 24 March Narok
- - Chef de Partie at Emerge Egress Consulting
  - Role Objective Our client, a reputable hotel establishment, is seeking to recruit a Chef de Partie to join their culinary team. The successful candidate will be responsible for preparing high-
  - - 23 March Nairobi
- - Cook at PrideInn
  - Key Responsibilities: Prepare and present meals in accordance with standard recipes, ensuring consistency in quality, taste, and presentation. Maintain strict adherence to food safety, hygiene
  - - 23 March Mombasa
- - Sous Chefs-5 Star Hotel at Bridge Talent Management
  - Job Overview Our client is a distinguished hospitality company operating within the luxury hotel sector, offering premium accommodation, dining, and guest experiences. The organization specializes
  - - 18 March Nairobi
- - Chef at Kitengela International School
  - Key Responsibilities: Plan and prepare daily meals for students and staff according to established menus, dietary restrictions, and nutritional guidelines; Monitor food quality and ensure that
  - - 17 March Nairobi
- - Kitchen Assistant at Career Options Africa Ltd
  - Key Deliverables Culinary Excellence Assist the Head Chef in conceptualizing, developing, and refining menus that align with Sambora Kinigi’s vision of cultural authenticity and luxury.
  - - 16 March Nairobi
- - Chef at University of Eastern Africa, Baraton
  - Key Duties and Responsibilities Prepare and present high-quality meals in line with established menus and standards Plan menus with emphasis on continental and vegetarian cuisine Ensure food
  - - 16 March Nairobi
- - Cook at Jumuia Resorts
  - Role Description The main purpose of a Cook at Jumuia Resorts Limited is to prepare and provide high-quality meals while ensuring strict adherence to food safety, portion control, and nutritiona
  - - 14 March Nairobi

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