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Food Science Jobs in Kenya (Page 71)

      • Tandoori Chef at Peoplelink Consultants Ltd

      • Responsibilities The Indian Cuisine Chef is required to provide quality Indian cuisines including Curry, Gujarati and/or Tandoori to maintain high standards of food hygiene and health &

      • Executive Chef FS at Radisson Hotel Group

      • About the job The Executive Chef will lead and be responsible for the strategic initiatives of the Kitchen Department tied to business expansion, growth, and the necessary cultural evolution to

      • Head Chef at Summit Recruitment and Search

      • Key Responsibilities: Manage the assigned department to produce high quality products consistent with the hotel’s policies. Ensure adherence to proper cooking methods and presentation of

      • Sous Chef at Summit Recruitment and Search

      • Key Responsibilities: Set up workstations with all needed ingredients and cooking equipment. Prepare and cook food using various kitchen appliances. Ensure great presentation by dressing dis

      • Chef at Mpala

      • KEY RESPONSIBILITIES Collaborate with the Head Chef and the Logistics and Guest Relations Manager to create and update menus that reflect seasonal ingredients, culinary trends, and customer pref

      • Assistant Chef at County Government of Nyeri

      • Duties and responsibilities Food preparation and production; Setting up and directing placement of foods in serving line; Replenishing of food stuffs in the buffet service line; Maintainin
        • 20 September, 2023 location icon Nyeri

      • Casual Cook - Embakasi at Brites Management

      • Duties and Responsibilities Setting up and stocking of workstations with all needed ingredients and cooking equipment. Preparing ingredients to use in cooking (chopping and peeling vegetables,

      • Chef de Partie (Indian Cuisine) at Accor

      • Job Description Preparation of Indian Cuisine Ensure the consistency in the preparation of all food items for a la carte and/or buffet menus according to property recipes and standards To su

      • Food And Beverage Manager at Brites Management

      • Duties and Responsibilities Develop and implement operational strategies to enhance guest satisfaction, revenue generation, and cost control. Manage and coordinate all food and beverage activi

      • Chef - Thika Road at Brites Management

      • Duties and Responsibilities Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales Study each recipe and gather all necessary ingredients Cook food in a

      • Barista - Mlolongo at Brites Management

      • Duties and Responsibilities Preparing grinding and blending coffee beans, brewing coffee and tea, preparing items for waiters to serve customers. Take orders while paying attention to details

      • MWR Baker at Africa Talent Contours Limited

      • DESCRIPTION OF JOB TASK AND RESPONSIBILITIES: Familiar with the use of most common baking tools Bakes in a neat and efficient manner May be required to decorate cakes and train others to do
      • KSh 30,000 - KSh 50,000
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