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Catering / Confectionery Jobs in Kenya (Page 101)

      • Senior Sous Chef at Ankole Grill

      • MAIN PURPOSE & SCOPE THE JOB The Senior Sous Chef will assist the Head Chef and the Assistant Head Chef to ensure the overall quality and profitability of the kitchen in accordance with Ankole
      • Cook at Kenya Methodist University (KeMU)

      • Cook: KeMUHS/CS/2/11/2021 Duties and Responsibilities: Participating in menu planning and development. Preparing and production of high–quality food that meets the desired customer&nb
      • Catering Officer II at Karatina University

      • KarU/ HR/ CAT/2021 GRADE 11 Basic Salary for this position is between Kshs. 87,080/= by Kshs. 3,404/= to Kshs. 124,524/= The job is responsible to the Senior Catering Officer and exists to pr
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      • Hospital Cateress at Oasis Healthcare

      • Overall Responsibility The successful candidate will have an overall responsibility of achieving efficiency through provision of good quality meals within the approved budget while maintaining high
      • Head Chef at Ando

      • REPORTING LINE: EXECUTIVE CHEF TRAVEL UP TO: 20% MAINLY WITHIN NAIROBI You must be passionate about food and cooking. Main Responsibilities and Accountabilities Manage and maintain food
      • Waiter/Waitress at Cold Springs Hotels Homabay

      • The Waiter/Waitress will take orders and serve food and beverages to Guests in our restaurant. Always aware of Guest satisfaction to deliver the perfect service experience. Ensure high quality of food
      • Hostesses at Mercado Restaurant

      • Job Description Greeting guests as they enter, and putting them on a waiting list as necessary. Providing guests with menus and answering any initial questions. Seating guests at tables or i
      • Chef Job (Restaurant) at Mercado Restaurant

      • Job Description Prepare a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes. Able to produce all baked goods including but not limited to
      • Restaurant Chef at Hublink Company Limited

      • Our client operating along parklands area with clients from its environment and beyond and operating extended hours is looking for a Chef who will be tasked with ensuring all food preparatio
      • Cooks at Arcaffe

      • Required skills and competencies At least a certificate in a hotel management course from a recognised hospitality institution. Working knowledge of cash register and any ordering information
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Job Vacancies in Catering / Confectionery

Caterers are cooks and food preps. They make large amounts of food for parties, galas and events. Instead of working in a restaurant and making food to order, caterers prepare all dishes at once, course by course, so that everyone is served at the same time by banquet servers. Caterers may work with the event hosts to create a menu, work with special requests, and often cook in non-kitchen rooms or with mobile food prep stations, depending on where the event is being held. If you're seeking a career in this field, you have to be creative, have a hand-eye coordination, sense of taste and smell, time management skills, and business acumen. Catering jobs are usually advertised on myjobmag.com. Check our job publications in fields such as: catering apprenticeships, catering training courses, catering equipment, catering short courses etc. plus their online equivalents.