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Chef Cook Jobs in Kenya (Page 2)

      • Catering Chef at Strathmore University

      • Basic job summary: The jobholder is responsible for planning, preparing, and overseeing the production of highquality meals for catered events, functions, and special occasions within the univer
      • Head Chef (Maasai Mara) at Kempinski Hotels

      • Key Responsibilities Assist with organizing special events and special food promotions. Participate in the drafting of concept ideas and menus for all special events and functions while encour
      • Chef at Excelon Limited

      • Responsible for daily preparation of food. Inform wait staff about daily specials. Ensure appealing plate presentation. Responsible for estimation of the daily production needs . Checking t
      • Commis Chef at Soroi Collection

      • Soroi Collection, one of the leading eco-luxury camp and lodge brands, is excited to announce the upcoming opening of new units in: Soroi Samburu Lodge - Samburu National Reserve Soroi Laimara
      • Chef De Partie at Soroi Collection

      • Soroi Collection, one of the leading eco-luxury camp and lodge brands, is excited to announce the upcoming opening of new units in: Soroi Samburu Lodge - Samburu National Reserve Soroi Laimara
      • Sous Chef at Soroi Collection

      • Soroi Collection, one of the leading eco-luxury camp and lodge brands, is excited to announce the upcoming opening of new units in: Soroi Samburu Lodge - Samburu National Reserve Soroi Laimara
      • Head Chef at Soroi Collection

      • Soroi Collection, one of the leading eco-luxury camp and lodge brands, is excited to announce the upcoming opening of new units in: Soroi Samburu Lodge - Samburu National Reserve Soroi Laimara
      • Pastry Chef at Bliss Resort Mombasa

      • We are seeking a skilled and passionate Pastry Chef to join our dynamic kitchen team. If you thrive in a moderately busy environment and take pride in delivering high-quality desserts and baked goods,
      • Chef at Mpala

      • Key Responsibilities: Prepare and cook meals that are nutritious, delicious, and visually appealing. Follow recipes accurately while adapting dishes to meet dietary requirements and special re
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