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Catering / Confectionery Jobs in Kenya (Page 21)

      • Cook at PrideInn

      • Key Responsibilities: Prepare and present meals in accordance with standard recipes, ensuring consistency in quality, taste, and presentation. Maintain strict adherence to food safety, hygiene

      • Chef at Kitengela International School

      • Key Responsibilities: Plan and prepare daily meals for students and staff according to established menus, dietary restrictions, and nutritional guidelines; Monitor food quality and ensure that

      • Cook at Jumuia Resorts

      • Role Description The main purpose of a Cook at Jumuia Resorts Limited is to prepare and provide high-quality meals while ensuring strict adherence to food safety, portion control, and nutritiona

      • Sous Chef at Jumuia Resorts

      • Role Description The primary purpose of the position is to manage the daily operations of the kitchen, supervise culinary staff, and ensure that all food production meets the highest standards of qua

      • Baker at Nexus Staffing Solutions

      • Our client is seeking to recruit a skilled and reliable Baker to support the operations of an upcoming bakery kiosk and shop in Eastleigh, Nairobi. The successful candidate will be responsible for pre
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      • Head of Bakery at Greenspoon

      • Key Responsibilities Bakery Operations and Production Lead daily bakery operations to ensure efficiency, quality and consistency. Plan production schedules to meet demand while reducing wast

      • Catering Chef at Strathmore University

      • Basic job summary: The jobholder is responsible for planning, preparing, and overseeing the production of highquality meals for catered events, functions, and special occasions within the univer

      • Baker(2 Post) at Archdiocese of Nyeri

      • Applications are invited from competent, experienced and dedicated professionals to fill the position of a BAKER (two posts) Job Summary: Responsible for preparing and baking high-qualit

      • Cooks, Pasrty Cook at PrideInn

      • A Cook prepares and cooks food according to recipes or menu requirements. They are responsible for food preparation, maintaining kitchen cleanliness, monitoring food quality, and ensuring me
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Job Vacancies in Catering / Confectionery

Caterers are cooks and food preps. They make large amounts of food for parties, galas and events. Instead of working in a restaurant and making food to order, caterers prepare all dishes at once, course by course, so that everyone is served at the same time by banquet servers. Caterers may work with the event hosts to create a menu, work with special requests, and often cook in non-kitchen rooms or with mobile food prep stations, depending on where the event is being held. If you're seeking a career in this field, you have to be creative, have a hand-eye coordination, sense of taste and smell, time management skills, and business acumen. Catering jobs are usually advertised on myjobmag.com. Check our job publications in fields such as: catering apprenticeships, catering training courses, catering equipment, catering short courses etc. plus their online equivalents.