Job Role Description
We are looking for a Restaurant Manager, a Restaurant manager for one of our high-end Restaurants. The ideal candidate will be responsible for ensuring the smooth, efficient, a
RESPONSIBILITIES
Receive and respond to guest reviews & feedback. Attend to guest complains and ensure high level of guest satisfaction is attained
Oversee the dining area, supervises food
Key Requirements:
Supervise the operation of the restaurant, bars and dispense bars.
Train the team to provide excellent customer service, have outstanding food and beverage knowledge, as well
Are you a natural leader with a passion for gastronomy and exceptional guest service? As a Restaurant Supervisor, you will oversee the dining operations, ensuring seamless service, maintaining high-qu
Marriott Hotels strive to elevate the art of hospitality, innovating at every opportunity while keeping the comfort of the oh-so-familiar all around the globe. As a host with Marriott Hotels, you will
Job Description
Lead, train and inspire the outlets team towards service excellence.
Plan and coordinate with other leaders to ensure smooth operations and improve guest experience across all
Marriott Hotels, Marriott International’s flagship brand with more than 500 global locations, is advancing the art of hosting so that our guests can travel brilliantly. As a host with Marriott H
JOB SUMMARY
Plays a significant role in maximizing financial performance and attracting hotel and non-hotel guests by understanding the local market and partnering with the culinary leadership t
JOB SUMMARY
Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Assists in the daily supervision restaurant operations and assists with menu planning, maintains san
Job Purpose/Mission
Manages daily restaurant operations and assists with menu planning, maintains sanitation standards, and assists servers and hosts on the floor during peak meal periods. Striv
RESPONSIBILITIES
Receive and respond to guest reviews & feedback. Attend to guest complains and ensure high level of guest satisfaction is attained
Oversee the dining area, supervises food
Job Description
Ensuring Customer Satisfaction & Building Customer Relationships.
Leadership. Drive company culture and customer satisfaction by managing ever
Qualifications:-
Bachelors Degree in Hospitality Management with atleast 5 years experience
Must be computer literate with excellent reporting skills Knowledge in Planning Budgeting fore
Qualifications:-
Bachelors Degree in Hospitality Management with atleast 3 years experience
Must be computer literate with excellent reporting skills
Knowledge in Planning Budgeting f
Maiyan Luxury Resort offers an inclusive and supportive work environment that values diversity and rewards hard work. They are committed to fostering professional growth and personal development for t
Job Purpose/Mission
Manages daily restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the floor during peak meal periods.
RESPONSIBILITIES
Receive and respond to guest reviews & feedback. Attend to guest complains and ensure high level of guest satisfaction is attained
Oversee the dining area, supervises food
Job Responsibilities
Operational Delivery
Exceeding the company’s operational targets, through ensuring a consistency of operation in line with the brand procedures.
The manager is di
