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Food Science Jobs in Kenya (Page 129)

      • Chef at Kisiwa On The Beach

      • The purpose of this position is to lead a team of culinary professionals in creating spectacular dishes that will create memorable dining experiences for our Guests. Responsibilities for the Chef Job

      • Cook Intern at Royal Nairobi Golf Club

      • Cook Internship Duties The position is responsible in assisting all duties in the Kitchen department including preparing and serving food; verifying quality of food and supplies; and maintaining ki

      • Sous Chefs at Safari Park Hotel

      • Responsibilities for the Sous Chefs Job Overall running of an assigned kitchen and take full responsibility for health and safety standards within the kitchen. In liaison with the Executive

      • Pastry Chef at Safari Park Hotel

      • Pastry Chef Job Responsibilities Oversee the Pastry Section in the F&B Kitchen department by demonstrate strong leadership qualities with attention to detail. Accountable for the quality

      • Italian Chef at Safari Park Hotel

      • Italian Chef Job Responsibilities Overall running of the Italian kitchen and take full responsibility for health and safety standards within the kitchen. In liaison with the Executive chef,

      • Cook at Royal Management Consultants (RMC )

      • Cook Jobs Responsibilities  At the start of each shift check that daily list is complete and sufficient Inform Kitchen Supervisor immediately of any shortages Use our Standard Recipe Card fo

      • Chefs at Mater Misericordiae Hospital

      • Diploma in food production 2 year experience preferably in busy environment. HACCP qualification will be an added advantage Competencies –  commitment to quality, quick in decision mak

      • Baker (Mixer and Ovenman) at Sheer Logic

      • Job Objective: To ensure efficient production and presentation of quality products while minimizing costs and meeting production targets. Duties and Responsibilities To have a complete understandi

      • Chef Intern at Nairobi Waldorf School

      • The Chef attached to the school kitchen will perform the following duties and be prepared to assist other staff members of the school wherever called upon: 1. The Kitchen Assist the Head Chef in p

      • Club Kitchen Assistant at Jocsoft Solutions

      • A club is looking for ladies or gentlemen to assist in food preparation and planning in the kitchen. They should have worked in a busy kitchen before and should have knowledge in kitchen operations

      • Butchery Section Manager at Majid Al Futtaim

      • Role Purpose: Section Manager has to ensure quality, range and freshness (food) of offered goods to attract customers in order to achieve the set sales targets for the assigned section. Role Det

      • F & B Manager at Alternate Doors

      • The F & B Manager will be responsible for managing all Food and beverage day-to-day operations within budgeted guidelines and to the highest standards with the aim of delivering an excellent guest

      • Chef De Partie at Intercontinental Hotel Group

      • You will be responsible for: Supervises all functions in the allocatde section including reporting on duty, absenteeism, overtime, off days and public holidays in order to ensure maximum producti
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