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Catering / Confectionery Jobs in Kenya (Page 11)

      • Sous Chef at Glee Hotel

      • We’re seeking a talented and passionate Sous Chef with a proven track record and a passion for excellence. The ideal candidate will have: 5+ years of relevant experience in a similar opera

      • Pastry Supervisor at BBROOD Kenya

      • We are a high-quality bakery chain keen to carve out a niche as the best bakery in East Africa by offering top quality products and wonderful customer experience. To support our growth plan, we are in

      • Kitchen Helper at Braeburn Schools

      • Braeside Thika is looking for an experienced Kitchen Helper with a background in catering. You should have previous experience in this position. This position starts on the 1st of September,

      • Catering Officer at Braeburn Schools

      • Braeside Thika is looking for an experienced Catering Officer. You should have previous experience in this position. This position starts on the 1st of August, 2025. Applications close 

      • Bakery Lead at Greenspoon

      • At Greenspoon, we are building the biggest online bakery and are on the lookout for a passionate Bakery Lead to help us produce quality bread and pastry in Kenya. This is a rare opportunity to buil

      • Pastry Chef at People FOCO

      • Our client, a growing Minimart with a Deli section, is seeking a talented and creative Pastry Chef to join their team. The ideal candidate will have a passion for baking, attention to detail, and the

      • Sous Chef - Italian Cuisine at Marriott

      • Role Objective: Reporting to the Executive Sous Chef, the Sous Chef (Italian Cuisine) will be responsible for the quality, consistency and production of the Italian restaurant kitchen. The ideal

      • Sous Chef at PrideInn

      • Key Responsibilities Assist Executive Chef in kitchen operations and food quality control Handle bulk cooking for up to 3,000+ guests; computer literacy required Knowledge of material contro

      • Sous Chef at Kabarak University

      • Key Responsibilities     Maintain records of the food that has been prepared and ingredients used Run the Kitchen in the absence of the Exective Chef Supervise and Inspect foo
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Job Vacancies in Catering / Confectionery

Caterers are cooks and food preps. They make large amounts of food for parties, galas and events. Instead of working in a restaurant and making food to order, caterers prepare all dishes at once, course by course, so that everyone is served at the same time by banquet servers. Caterers may work with the event hosts to create a menu, work with special requests, and often cook in non-kitchen rooms or with mobile food prep stations, depending on where the event is being held. If you're seeking a career in this field, you have to be creative, have a hand-eye coordination, sense of taste and smell, time management skills, and business acumen. Catering jobs are usually advertised on myjobmag.com. Check our job publications in fields such as: catering apprenticeships, catering training courses, catering equipment, catering short courses etc. plus their online equivalents.