Jobs Career Advice Signup

Catering / Confectionery Jobs in Kenya (Page 9)

      • Junior Sous Chef at Radisson Hotel Group

      • Main Responsibilities Assisting in Leading Kitchen Operations for Property Provides direction for all day-to-day operations. Understands employee positions well enough to perform duties in em
        • 31 October, 2023
      • Sous Chef at Accor

      • Job Description Consistently offer professional, friendly and proactive guest service while supporting fellow colleagues Ensure the consistency in the preparation of all food items for a la ca
        • 30 October, 2023
      • EN - Assistant Food & Beverage Manager at Accor

      • Job Description Assistant Food & Beverage Manager Are you a passionate foodie who is not afraid of thinking outside the box? Then, we have the job for you! As a Assistant Food & Bevera
        • 27 October, 2023
      • Pastry Supervisor at BBROOD Kenya

      • We are a high-quality bakery chain keen to carve out a niche as the best bakery in East Africa by offering top-quality products and wonderful customer experience. To support our growth plan, we are
        • 23 October, 2023
      • Chef at Skills Geographic Kenya (SGK)

      • Ref No:      SGK-CHEF-10-2023 Requirements:      DEGREE OR DIPLOMA IN HOTEL MANAGEMENT, FOOD PRODUCTION OR OTHER RELATED FIELD. Experience:  &n
        • 20 October, 2023
      • Pastry Chef - Kilimani at Brites Management

      • Duties and responsibilities           Monitors customer satisfaction. Create and prepare desserts in accordance with the existent menus; Develop new ideas for the me
        • 18 October, 2023
      • Executive Sous Chef at Bridge Talent Management

      • Job Description Role Statement Purpose: To work alongside and deputize the Executive Chef. To produce meals and services within the required deadlines and to the company’s set standar
        • 12 October, 2023
      • Sous Chef at Still I Rise

      • Department: Programs - Kitchen Area: General Logistics Support Direct Supervisor: Logistics Officer Compensation: Negotiable Job Description We are now seeking an open-minded, thoughtfu
        • 09 October, 2023
      • Pastry Chef at Bridge Talent Management

      • Role Statement Purpose: Responsible for the creation, decoration, and presentation of desserts such as cakes, pastries, and pies; ordering ingredients and supplies for the pastry to assist in the p
        • 09 October, 2023
      • Cook - Mlolongo at Brites Management

      • Duties and Responsibilities Setting up and stocking of workstations with all needed ingredients and cooking equipment. Preparing ingredients to use in cooking (chopping and peeling vegetables,
        • 09 October, 2023
      • Chef - Parklands at Brites Management

      • Duties and Responsibilities Prepare and cook dishes according to the restaurant's menu and quality standards. Create and develop new menu items, taking into consideration seasonal ingredie
        • 09 October, 2023
      • Executive Chef at Bridge Talent Management

      • Role Statement purpose: Planning and managing the hotel’s kitchen regarding resources, menu, and general cleanliness to ensure healthy food offerings and quality of service delivery that meet
        • 05 October, 2023
      • Kitchen Attendant at Proto Energy

      • Must have skills Proper time management Good planning and organization skills Detail oriented High level of integrity and ethics Team player Good to have skills Willing to perfo
        • 05 October, 2023
      • Assistant Outlet Manager at Radisson Hotel Group

      • About the job The Assistant Outlet Manager will be responsible to support the strategic initiatives and objectives of the Food & Beverage Service Department. The function should be supportiv
        • 03 October, 2023
      • Head Cook (School) at Wisen HR Services

      • Duties and Responsibilities Prepare, cook and appropriately present meals and buffets for pupils, staff and special functions as required. Manage and control all food, to include; receiving an
        • 02 October, 2023
      • Sous Chef at Hyatt Place

      • Summary Care Connects Us! It all starts with people who care. At Hyatt, we believe in the power of belonging – of making people feel at home no matter where they are in the world. We tu
        • 30 September, 2023
Latest Jobs in Kenya Latest Catering / Confectionery Jobs

Subscribe to Job Alert

 

Join our happy subscribers

 

Subscribe to Job Alert

 

Join our happy subscribers

Job Vacancies in Catering / Confectionery

Caterers are cooks and food preps. They make large amounts of food for parties, galas and events. Instead of working in a restaurant and making food to order, caterers prepare all dishes at once, course by course, so that everyone is served at the same time by banquet servers. Caterers may work with the event hosts to create a menu, work with special requests, and often cook in non-kitchen rooms or with mobile food prep stations, depending on where the event is being held. If you're seeking a career in this field, you have to be creative, have a hand-eye coordination, sense of taste and smell, time management skills, and business acumen. Catering jobs are usually advertised on myjobmag.com. Check our job publications in fields such as: catering apprenticeships, catering training courses, catering equipment, catering short courses etc. plus their online equivalents.