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Catering / Confectionery Jobs in Kenya (Page 129)

      • General Manager at Lafayette Resources

      • The Job   Accomplishes hotel human resource strategies by determining accountabilities; communicating and enforcing values, policies, and procedures; implementing recruitment, selection, orie

      • Cateress II at Kenyatta National Hospital

      • Job purpose The Cateress II will be responsible to the Senior cateress for the efficient management of catering services in the Hospital. Key responsibilities Food preparation and product

      • Food Technologist - TechnoServe at Duma works

      • Position Description: Reporting to the Regional Program Director, RPD, the Food Technologist will manage the implementation of the Food Fortification program at the country level, working within the p

      • Production Manager at Gregos Foods Ltd

      • Resposnsibilities for the Production Manager Job ensure that the production is cost effective; maintain a production schedule; maintain set quality standards; monitor the production processes an
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      • Pizzaiolo at Java House

      • We are hiring a Pizzaiolo who will join our team at 360 Degrees Artisan Pizza, an upscale casual restaurant serving authentic Neapolitan pizza in a warm and lively modern atmosphere. This is an excit

      • Pastry Chef at RTS GLOBAL PARTNERS

      • Key responsibilities will include: Supervises and coordinates activities of cooks and workers engaged in pastry preparation. Assists in determining how food should be presented and creates decorat

      • Kitchen Assistant at Jocsoft Solutions

      •   A club is looking for ladies and gentlemen to assist in food preparation and planning in the kitchen. They should have worked in a busy kitchen before and should have knowledge in kitchen o

      • Hospital Cook at CDL Human Resource

      • Salary: 15,000 gross salary. Qualifications   Certificate/ Diploma in a Catering Course preferably from Utalii College or NYS Excellent communication skills Minimum 1 year of experien

      • Head Chef at AFEX

      • Job Summary In charge of all things related to the kitchen including menu creation, selection of raw food inputs, food presentation, ensuring adequate food stock and kitchen inventory and managemen
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Job Vacancies in Catering / Confectionery

Caterers are cooks and food preps. They make large amounts of food for parties, galas and events. Instead of working in a restaurant and making food to order, caterers prepare all dishes at once, course by course, so that everyone is served at the same time by banquet servers. Caterers may work with the event hosts to create a menu, work with special requests, and often cook in non-kitchen rooms or with mobile food prep stations, depending on where the event is being held. If you're seeking a career in this field, you have to be creative, have a hand-eye coordination, sense of taste and smell, time management skills, and business acumen. Catering jobs are usually advertised on myjobmag.com. Check our job publications in fields such as: catering apprenticeships, catering training courses, catering equipment, catering short courses etc. plus their online equivalents.