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Food, Beverage and Hospitality Jobs in Kenya (Page 126)

      • Hotel Front Office Manager at Kingfisher Hotels

      • As the Hotel Front Office Manager, you will be responsible for ensuring the smooth operation of the front desk, guest services, and reservations in our 4-star hotel. You will lead a team of front d
      • Cook I - 4 Posts at County Government of Nyeri

      • Duties and Responsibilities: Proper storage of foodstuffs; setting of buffet service areas. Placement of foods in the serving line. Replenishing of foodstuffs during service. Reporting low
      • Career Opportunities at Corporate Staffing

      • Key Responsibilities: Greeting customers and presenting menus, making suggestions based on their preferences. Taking and serving food/drinks orders, up-selling when appropriate. Arranging ta
      • Spa Manager at Accor

      • Job Description Reporting to the General Manager, the Spa Manager is a Head of Department position, who will be in charge of the opening of the hotel wellness facility (preopening), and managing th
      • Hostess at Radisson Hotel Group

      • Description Do you have an appetite to deliver first class service and are passionate about all things Food & Beverage? Then why not come and join us at the Radisson Hotel Group to Make Every M
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      • Indian Chef de Cuisine at Marriott

      • JOB SUMMARY Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food
      • Kitchen Steward at Premier Hospital

      • JOB PURPOSE To ensure cleanliness, hygiene for all equipment and environment in all food preparation, service, and storage areas. MAIN DUTIES AND RESPONSIBILITIES  Ensure all preparat
      • Head Chef at Kitengela International School

      • Job Summary: This position is responsible for ensuring that the standard and quality of food production and hygiene within the department are maintained at the highest level at all times. D
      • Outlet Manager at Accor

      • Job Description Manage day-to-day operations of the restaurant Handle complaints and make effective service recovery Ensure standards are being followed in accordance with F&B policies a
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Job Vacancies in Food, Beverage and Hospitality

With a huge range of roles from servers and chefs to housekeepers and concierges, the hospitality industry is one of the fastest growing and most challenging industries in the world. A person considering to take this job must clearly have a demonstrable understanding of the skill-set the job requires, and a checklist of the responsibilities and requirements of the job. Hospitality jobs are usually advertised on myjobmag.com. Check our job publications; search for: waitress jobs, hotel management jobs, restaurant jobs, chef jobs, jobs in hospitality etc. plus their online equivalents.