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Latest Hotels & Restaurants Jobs in Kenya (Page 235)

      • Housekeeper at Safari Beach Hotel

      • Reports to :  OPERATIONS COORDINATOR Salary          : COMPETITIVE Oversees     :  Room Stewards, Cleaners and Laundry
      • KSh 16,000 - KSh 30,000
        • 11 November, 2022 location icon Kwale

      • Front Office Agent at Radisson Hotel Group

      • As Front Office Agent, you will join a team that is passionate about delivering exceptional service where we believe that anything is possible, whilst having fun in all that we do! Key Responsibili

      • Bartender at Fairmont Hotels & Resorts

      • As a Bartender, your warm, attentive guest service and passion for mixology creates a memorable experience for our guests. What is in it for you? Employee benefit card offering discounted rat

      • Head Butcher at Fairmont Hotels & Resorts

      • Every memorable dining experience begins behind the scenes with our culinary team's commitment to safe and efficient operations, and exceptional cuisine. As a Head Butcher, you will manage the mea

      • Junior Sous Chef at Radisson Hotel Group

      • Key Responsibilities of Junior Sous Chef: Provides the highest food quality consistent with cost control and profitability margins to maximise guest satisfaction and food profitability Ensures

      • Finance Officer at Mombasa Continental Resort

      • Knowledge,Skills and Experience: Professional qualifications CPA, ACCA University degree commerce, Business MBA or advanced degree added advantage IT skills indepth knowledge in applicatio

      • Assistant Bars Manager at Kempinski Hotels

      • The overall scope of the job includes serving food and beverages to guests in the assigned outlet, providing a courteous, professional, efficient and flexible service consistent with the standards of

      • Bartender at Kempinski Hotels

      • Reporting to the Assistant Food & Beverage Manager/Director of Food & Beverage, the Bar Manager will be responsible for producing an outstanding guest experience within the outlet concept by m

      • Commis Chef Intern at Fairmont Hotels & Resorts

      • You are an ambassador for the exceptional service and cuisine that are hallmarks of our culinary experience. You are creative and looking to grow your culinary career with us. What is in it for y
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Job Vacancies in Hotels & Restaurants

The Hospitality industry is a widespread industry that can incorporate other businesses. One of Its most defining tag is that it focuses on customer satisfaction. The hospitality industry has a broad category of fields within its service industry that includes lodging, event planning, theme parks, transportation, cruise line, and additional fields within the tourism industry etc. The hospitality industry is a multibillion-dollar industry that depends on the availability of leisure time and disposable income. A hospitality system such as a restaurant, hotel, or an amusement park consists of multiple groups such as facility maintenance and direct operations. (servers, housekeepers, porters, kitchen workers, bartenders, management, marketing, and human resources etc.). There are vast opportunities to explore in this industry.