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Food Science Jobs in Kenya (Page 27)

      • School Head of Catering at Reeds Africa Consult

      • The School Head of Catering will be responsible for planning, preparing, and supervising the preparation of healthy and balanced meals for learners and staff. The role includes managing kitchen operat

      • Pastry Chef / Baker at Nexus Staffing Solutions

      • Our client is seeking a skilled and creative Pastry Chef/Baker to join their team in Thika. The ideal candidate should be passionate about baking and capable of producing a wide variety of baked goods

      • Chef at Fanisi HR Solutions

      • Key Responsibilities: Culinary Excellence Plan, prepare and present high-quality meals daily  for the Chief Executive and family.  Demonstrate mastery in diverse cuisines, includi

      • Cateress at Talent Grid Africa

      • This role goes beyond meal preparation it’s about creating a healthy, welcoming dining experience that supports the wellbeing of both students and staff. Key Responsibilities: Plan, pre

      • Sous Chef at Kempinski Hotels

      • Assist in the management of Kitchen Operations including menu planning and costing, organising special events, developing new dishes, maintaining food quality standards and comprehensive product knowl

      • Cook at Tenwek Hospital

      • Job Purpose: The Cook is responsible for preparing high-quality dishes, maintaining cleanliness and safety standards, practicing proper food handling, managing inventory, and providing excellent

      • Demi Chef De Partie at Accor

      • Job Description The Demi Chef de Partie assists the Chef de Partie in the preparation, cooking, and presentation of high-quality dishes in accordance with hotel standards. The role supports smoo

      • Chef at Peoplelink Consultants Ltd

      • RESPONSIBILITIES Plan, prepare, and execute menu items, ensuring quality and presentation standards are met. Manage kitchen staff, including scheduling, training, and performance supervision.

      • Sous Chef at Mater Misericordiae Hospital

      • MAIN DUTIES & RESPONSIBILITIES Plan daily production schedules in line with dietitian-approved menus. Lead pre-shift briefings; allocate tasks and monitor portion control to achieve. Con

      • Cooks at Mater Misericordiae Hospital

      • MAIN DUTIES AND RESPONSIBILITIES: Daily food production in the assigned section. Ensuring that food is prepared and cooked in a clean environment Making daily mis-en-place Assisting in dis

      • Pizzaiolo at Mambo Italia

      • Role Description This is a full-time, on-site role for a Pizzaiolo located in Nairobi County, Kenya. The Pizzaiolo will be responsible for preparing and cooking pizzas to Mambo Italia's stan

      • Assistant Training Chef at Java House

      • Duties and Responsibilities: Conduct hands-on culinary training for all kitchen staff on brand standards and food quality. Ensure all kitchen teams are trained on recipe interpretation, produc

      • Line Cook- 3 at Ankole Grill

      • Ankole Grill is seeking a passionate and skilled Line Cook to join our dynamic culinary team. The ideal candidate will have hands-on experience in a fast-paced kitchen, with strong knowledge of food p

      • Head of Cafés at Spring Valley Coffee

      • Role and Responsibilities Culture Build strong, motivated café teams that live our values every day. Share context freely, value straight talk, and collaborate openly with peers and ma
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