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Catering / Confectionery Jobs in Kenya (Page 72)

      • Pastry Chef at Fairmont Hotels & Resorts

      • Job Description Responsible for the management of all aspects of Pastry and Bakery sections in accordance with Hotel standards. Directs, implements, and maintains a service that guides respective e
      • Head Chef at Stellar Human Resource Solutions

      • Job Education Culinary Education: A formal culinary education from a reputable institute e.g UtaliI College, IHTI, BOMA etc Culinary Experience: Extensive hands-on experience in various kitchen
      • Chef at Stellar Human Resource Solutions

      • Description We’re looking for a highly skilled and experienced Chef to join our team. The ideal candidate will have a passion for food and will be able to create innovative and exciting di
      • Commis Chef at Fairmont Hotels & Resorts

      • Job Description Preparation and storage of menu items, in accordance with established. procedures and quality standards and hygiene standards of the hotel.      
      • Food and Beverage Trainee at Kempinski Hotels

      • Food and Beverage Trainee Reporting to the Training Manager, the trainee will be responsible for learning and familiarizing with various activities and operations within their departments. He/ S
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      • Kitchen Trainee at Kempinski Hotels

      • Kitchen Trainee Reporting to the Training Manager, the trainee will be responsible for learning and familiarizing with various activities and operations within their departments. He/She will be
      • Pastry Chef at Aurum Consultants

      • Overview of the Position Our client in the hospitality/Catering industry is looking to hire a Pastry Chef. They will be responsible for supporting the Head of Pastry in a busy restaurant kitchen
      • EN - Sous Chef at Accor

      • Job Description What is in it for you: Employee benefit card offering discounted rates in Accor worldwide Learning programs through our Academies and the opportunity to earn qualifications
      • Entrementier at Reeds Africa Consult

      • Job Summary: We are seeking a skilled and detail-oriented Entremetier to become an integrapart of the restaurant team. The Entremetier wilbe responsible for preparing and executing a range of e
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Job Vacancies in Catering / Confectionery

Caterers are cooks and food preps. They make large amounts of food for parties, galas and events. Instead of working in a restaurant and making food to order, caterers prepare all dishes at once, course by course, so that everyone is served at the same time by banquet servers. Caterers may work with the event hosts to create a menu, work with special requests, and often cook in non-kitchen rooms or with mobile food prep stations, depending on where the event is being held. If you're seeking a career in this field, you have to be creative, have a hand-eye coordination, sense of taste and smell, time management skills, and business acumen. Catering jobs are usually advertised on myjobmag.com. Check our job publications in fields such as: catering apprenticeships, catering training courses, catering equipment, catering short courses etc. plus their online equivalents.